Egg white cookies

A delectable flourless chocolate cookie AKA chocolate meringue cookies, adapted from my friend, Chris, from The Sucre Cafe Farine

Soft and chewy, amaretti are gluten-free almond cookies made with few ingredients, airy, and perfect for Easter or a cup of coffee.

A delicious way to use up leftover egg whites

These 20 delicious egg white recipes will take care of all those leftover egg whites from your "egg yolk only" recipes, from breakfast to dessert!

This recipe was inspired by Taste of Home. They beat the whites to stiff peaks, but I found it difficult to fold them into the stiff peanut butter batter. So I prefer softer peaks. Egg whites give the cookies a slightly more crisp texture vs using the whole egg. To note, I do use a natural peanut butter with no additives.

Egg yolk cookies prove that sometimes the simplest cookie recipes are the most delicious!

Chewy deep, rich chocolate cookie packed with milk chocolate. These are made with just one egg white and dutch process cocoa for a rich chocolate taste.

If you often find yourself with leftover egg whites and aren't sure what to do with them, worry no more! This list of 24 recipes offers creative and delicious ways to put those egg whites to good use.

Chocolate meringue cookies are light, chewy and naturally gluten free. Make this cookie recipe for yourself or to give as holiday gifts!

Try my homemade amaretti cookies! These classic Italian sweet dessert treats contain almonds, egg whites, sugar and amaretto liquor... A treat!