Fiorentina steak

This epic Italian beef dish is truly one that is made to impress. We smoke our version in our electric smoker, but see the NOTES on other methods for cooking the steak. This easily serves two people. Grill up some Italian sausages for a feast to feed a small gathering.

Fiorentina steak, crispy potatoes and salsa verde make this is an amazing treat-night dinner for four lucky people.

[I Ate] Bistecca alla fiorentina (Florentine Steak)

Make Tuscan specialties at home for idyllic Italian meals featuring pici, gnudi, panzanella, and pappa al pomodoro. From Bistecca alla Fiorentina to Florentine Butter Chicken, and Ribollita to Tuscan white bean soup, these are the Italian recipes that channel the flavors of Tuscany.

One of the simplest, yet most succulent dishes of Florence is the renowned bistecca alla fiorentina, or Florentine beefsteak, with high-quality, thick T-bone steaks and very hot grilling.

Meet the king of all steaks, Bistecca Alla Fiorentina Recipe. A seasoned 3-pound porterhouse steak that is grilled to perfection.

The Florentine Steak (Bistecca alla Fiorentina) is a must-to-eat during an Italian Vacation. Click here to learn Its history, where to eat, and how to cook!