Filo pastry recipes savoury

Yummy vegetable filo pastry tart with feta is an easy lunchtime meal. Serve with a nice green salad.

Easy baked chicken, spinach and feta filo parcels made from chicken, garlic, feta, spinach and eggs, topped with crunchy sesame seeds. NZ.

Lucy's Easy Chicken and Bacon Filo Pie recipe is so easy! And if you have a pan that can go from the hob to the oven, you will only have one thing to wash

Crispy filo dough full of a creamy mushroom mixture.

Individual size, creamy and delicious egg-quiche, all wrapped up in filo pastry cases. You'll love these mini filo pastry quiche cups!

Think sausage roll, but bigger. Filo pastry is used to create a light, yet oh-so-satisfying pie that is perfect for entertaining or a comforting meal with friends. Roll up, roll up! All our irresistible sausage roll recipes are right this way...

Honey baked Feta is a Greek Appetizer that is the ultimate hit of sweet and savory all wrapped up in a crispy golden filo pastry.

These Hot Honey Feta Phyllo Rolls are a delicious appetizer for your next party. With flaky phyllo pastry and creamy feta, they are perfect for sharing. Drizzle with spicy honey for a sweet and savory treat. Try these tasty rolls for your game day snacks or holiday gatherings, and impress your guests with this easy recipe!

Crinkling Filo Pastry, or folding Filo Pastry in a concertina design, is a great Filo Pastry folding technique which can be used to add extra crunchy texture to any dish. It is a traditional Greek technique that also goes by the name ‘soufra’, the Greek word for ‘ruffle’. The technique has gained popularity in recent years since the viral Tiktok ‘Fillo Crinkle Cake’ was made famous. This famous cake also goes by the names ‘Tiktok Fillo Crinkle Cake’, ‘Filo Crinkle Cake’, ‘Fillo Pastry…