Gingerbread oats

This gingerbread oatmeal is a perfect cozy breakfast for the holidays! Made on the stovetop with quick steel cut oats, cinnamon, ginger, and molasses for a delightful (but not too sweet!) gingerbread taste.

Imagine waking up on a crisp winter morning with the air filled with the irresistible scent of gingerbread wafting from your kitchen. That’s the magic you'll conjure when making my Protein-Packed Gingerbread Baked Oats. It's not just about a meal; it’s an experience – a cozy embrace that kickstarts your day with warmth and flavor.

This healthy Gingerbread Overnight Oats recipe is the ultimate in a grab and go option during the holiday period. Make your healthy morning routine easy with this simple overnight oats recipe.

Gingerbread Overnight Oats , Gingerbread Overnight Oats tastes just like the holidays in this hearty and healthy breakfast that takes only five minutes to prep. It's almost too tasty

Tis’ the season for all things gingerbread! This Gingerbread Baked Oatmeal is lightly sweetened, easy to make, and full of holiday flavor.

A favorite breakfast that anyone can make now with a holiday twist. This gingerbread baked oatmeal has the perfect amount of sweetness and quintessential spice!

This gingerbread oatmeal is a perfect cozy breakfast for the holidays! Made on the stovetop with quick steel cut oats, cinnamon, ginger, and molasses for a delightful (but not too sweet!) gingerbread taste.

These gingerbread overnight oats are made with cozy spices and molasses and packed with over 20 grams of protein. They're an easy make-ahead breakfast option for the busy holiday season.

Gingerbread Oatmeal is made with classic gingerbread flavors, healthy wholesome ingredients, and is a great way to start any day! This easy breakfast is made on the stove top and takes less than 20 minutes to make!

Prep time : 10 minutes | Bake time: 30 minutes | Serves 6-8