Inside out sushi rolls

Homemade salmon roll sushi with avocado and spicy Japanese mayo. You can make your own easily from scratch within minutes!

Sushi is an exotic dish of Japanese origin. It is made of a special type of rice, which is cooked and flavoured with a vinegar-based dressing, before being layered with a sushi sheet and other ingredients. Vegetarian versions include vegetables or tropical fruits. In this exciting sushi, the rice is dressed in a mixture of vinegar and sesame seeds, and layered with avocado and cheese. It is important to cook the sushi rice properly, stirring occasionally to ensure that it does not stick…

Our salmon sushi roll is not your ordinary sushi – they’re designed with kids in mind. We’re turning the rice inside out, making it the outer layer to create a unique and appetizing lunch or dinner. Our star ingredient? Canned salmon-- packed with flavor and easy to use. Whether you’re a sushi-making novice or a seasoned pro, our step-by-step guide will help you make these delicious sushi rolls with ease.

Uramaki are a type of sushi roll recognisable by their inside-out appearance. They're fresh and delicious and are easy to make at home!

Dragon Roll Sushi is a filling and easy sushi roll that is fancy enough for the best sushi restaurants but easy enough to make at home. If you are craving some sushi flavor without the sushi prices, try making this delicious roll at home!

+5 Inside out Sushi Roll Ideas to make at home. These are all easy and fun recipes for some seriously delicious sushi rolls.

Learn how to roll sushi with rice on the outside (inside-out sushi rolls or uramaki) with step-by-step pictured instructions.

This Crunchy Roll is a classic American style sushi roll. It has shrimp tempura and avocado on the inside, with spicy mayo and toasted panko on top!

Uramaki (inside-out rolls) is an interesting way to make westernized sushi rolls. Read this article to find out how it’s different and various options you can try!