Jam turnovers

These delicious little jam turnovers are a cross between a biscuit and a tart. They are made with a crispy buttery pastry and just enough jam in the centre to satisfy your sugar cravings but without being too sweet. I was a bit unsure about what to call this recipe. I dithered between jam puffs... Read More The post Jam turnovers appeared first on Foodle Club.

Make these super-easy jam turnovers from simple squares of shop-bought puff pastry and your favourite jam. Dust with icing sugar and serve with clotted cream

Jam Turnovers recipe by Indira Maharaj posted on 25 Sep 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Biscuits & Pastries recipes category

These are the biggest treat any mother could want and they're a lot of fun to make. Kids can make these sweets from start to finish; they can even be prepared the night before and baked the next day. Don't be afraid to try new fillings (my favorite is Nutella). I love making savory ones filled with ham and cheese and sprinkled with Parmesan cheese.Ingredients:1 sheet frozen puff pastry, defrosted

A simple recipe for puff pastry turnovers filled with jam of your choice. These little tarts are wonderful as part of a breakfast or as a dessert. They also make a great addition to your picnic basket and lunch box! Ready in 35 minutes!

Looking for an easy recipe? I'm not sure it gets easier than this Looking for an easy recipe? I'm not sure it gets easier than this apart from this recipe for Peanut Butter Cookies since they also need three ingredients

Jam turnovers made with my absolutely fabulous and easy to make homemade wholemeal flaky pastry. Fill with your favourite jam and add cream cheese to dial up the deliciousness. Hand pies par excellence. Simple but scrumptious. Serve warm or cold, with or without cream for dessert or afternoon tea.

Strawberry Rhubarb Turnovers are the ultimate spring desserts! They take minutes to make and star the best DIY filling tucked inside buttery store-bought puff pastry pockets. #justatasterecipes

Jam Turnovers from Stonewall Kitchen

Apricot Jam Turnovers Nutella Turnovers

These puff pastry strawberry turnovers are sweet, tangy, buttery and crisp all at once. With flaky store-bought puff pastry, they're easy to make too.

These soft, sweet buns are filled with creamy vanilla custard and a spoonful of homemade blackberry jam. They're inspired by classic danishes, with a little well in the center to hold all that delicious filling. Perfect for breakfast, dessert or an afternoon treat.

Raspberry Jam Puff Pastry Straws! A delicious sweet treat that the kids will love and are so easy to make!

BERRY TURNOVERS

With just strawberry jam, cream cheese, and puff pastry you to can make a tasty strawberry cream cheese turnover that's perfect for brunch! A simple glaze on top makes these treats irresistible and you won't be able to wait to sink your teeth into these tasty breakfast pastries.

These little turnovers make a nice special late breakfast or mid morning treat, with a large milky coffee or have them for a quick dessert served with a scoop of ice-cream and/or whipped cream :) *You can use mashed, canned apricots in place of the conserve or jam. Also, try with other fruits such as cooked apple or berry conserves or jams. Your choice:)

One of my favorite parts about recipes is that there is often a story behind them. I love hearing about recipes that have been passed down through the generations or shared by neighbors and friends…

Thought about making Jam Turnovers? Here's an easy recipe that promises grandeur from puff pastry and your favourite jam.