Japanese vegetable dishes

Discover Pinterest’s best ideas and inspiration for Japanese vegetable dishes. Get inspired and try out new things.
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there are two containers with food inside of them and one is filled with vegetables in it

Colorful and crunchy vegetables are the star ingredients for my quick, simple Asazuke: Everyday Japanese Pickles recipe. These Japanese lightly pickled vegetables are ready in 1 hour! Take them to the next level by adding shiso leaves, yuzu zest, and sesame oil.

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a brown bowl filled with greens and chopsticks on top of a white table cloth

Make this sweet, nutty, and savory side dish, Spinach with Sesame Miso Sauce! So easy and delicious! This healthy but bright vegetable side dish goes well with everything you cook. #spinachrecipes #vegetablesidedishes #asianspinachsalad #healthyvegetablerecipes | Easy Japanese Recipes at JustOneCookcook.com

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Mixed Vegetable Tempura

Is there a better appetizer than mixed vegetables coated in a light, homemade tempura batter, fried until perfectly crunchy, and served with a spicy and umami-rich dipping sauce? You tell me! This Mixed Vegetable Tempura can be easily customized with seasonal veggies to make it right for every time of the year.

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the ingredients to make cabbage soup are shown in bowls

Yasai Itame, or Japanese stir-fried vegetables, is a flavorful yet light dish that is great served with a side of rice or cooked noodles. A simple recipe that takes 20 minutes to prepare and requires minimal prep.

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This Vegan Takikomi Gohan is a Japanese mixed rice dish seasoned with the traditional flavours of kombu dashi, soy sauce, mushrooms, vegetables and tofu. A quick rice cooker recipe thats perfect for a comforting weeknight meal.

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a white bowl filled with zucchini next to rice and other foods on a table

What is there not to love about a 10-minute cooked side recipe? This stir-fried Korean zucchini side dish (hobak bokkeum) is sweet and tender with quintessential Korean ingredients such as garlic, sesame seeds and scallions.

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Graphic with 3 photo showing how to make Keto Korean Gochujang Sesame Broccoli

Are you looking for a flavorful vegan and keto-friendly side dish that comes together in minutes? Look no further than Keto Korean Gochujang Sesame Broccoli! The combination of sweet-spicy gochujang sauce and sesame oil creates a uniquely delicious flavor that you won't be able to resist. Get the recipe now to make this delicious dish for your next dinner party!

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two white bowls filled with green vegetables and chopsticks on top of a wooden table

Steeped in a savory dashi broth, Japanese Spinach Salad uses a simple method called ohitashi to infuse the greens with subtle umami flavor. It‘s one of the classic Japanese cooking techniques used to prepare vegetable side dishes. {Vegan Adaptable}

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the ingredients to make cabbage salad laid out on a gray surface, including parmesan cheese and seasoning

Recreate your favourite Izakaya cabbage recipe! Our addictive Japanese cabbage side dish (Yamitsuki Cabbage) is super easy and requires no cooking. The nutty sesame aroma, together with salted cabbage, creates the perfect side dish for your next meal.

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this japanese side dish is made with fresh ingredients and has been served in a pan

Hijiki seaweed salad is a classic Japanese side dish. Even if you are new to hijiki seaweed, this is a simple recipe that is savory, tasty, and full of nutrition.#hijikisalad#hijikiseaweed#hijikiseaweedsalad#hijikirecipe#japaneserecipe

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Vibrant Japanese yamitsuki cabbage chunks in metal bowls, seasoned with spices and topped with delicate red chili threads, showcasing the addictive no-cook side dish.

Cabbage might seem bland, but what if it could be the most exciting part of your meal? 🌟 This yamitsuki cabbage recipe brings Japanese izakaya flavor right to your kitchen with its perfect balance of crunch and umami seasoning. Save this pin for those nights when you need a quick, impressive side dish that everyone will talk about!

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