Lime leaves

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Thai Minced Pork, Hot Thai Kitchen, Panang Curry Recipe, Green Curry Recipes, Panang Curry, Lime Leaves, Water Spinach, Thai Kitchen, Kaffir Lime Leaves

THAI CHICKEN PANANG CURRY RECIPE (PANANG GAI) by Thai Food Online Originating in central Thailand, Panang Curry (also known as Phanaeng) is a delicious sweet and salty peanut flavoured curry with a unique taste that distinguishes it from other classics. Thai curries are known for being creamy due to coconut milk but panang curry is the thickest and creamiest curries of them all, with a rich and aromatic flavour Unlike other Thai curries, this one is all about the meat and minimal vegetables…

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