Potato dill soup

'Koperkowa' Soup is a firm kids' favourite!

Curl up with a bowl of a creamy Dill Pickle Soup. It takes 10 ingredients, 30 minutes to make, and doesn't require any cooking expertise.

Savory, sour, creamy, and rich Polish dill pickle soup (zupa ogórkowa) is a classic Polish soup made with pickles- fermented cucumbers, dill, and potatoes. Dive into Polish culinary tradition and savor the warmth of this beloved soup today!

Chunky potato soup infused with the bright and herbaceous flavor of fresh dill. Serve with crusty bread rolls or a simple green salad and dinner is done!

This easy Dill Pickle Soup is creamy from potatoes, packed with garlic and fresh dill flavor. Salty, briny, and absolutely delicious. The vegetables are sautéed in bacon fat and the crispy bacon is reserved for topping. Ready in 30 minutes once it's on the stovetop, making it a great weeknight meal.

Dill Pickle Soup is creamy, and tangy, with pickles, dill, garlic, and vegetables. This popular Polish Zupa Ogórkowa is ready in 30 minutes.

This soup is creamy, comforting, and everything you want in a meal. Serve it with fresh crusty bread, and live your best life!

This vegan potato dill soup is rich, comforting, and full of flavor! It's easy to make and guaranteed to warm you up on a chilly day.

This vegan potato dill soup is rich, comforting, and full of flavor! It's easy to make and guaranteed to warm you up on a chilly day.