Stir fry greens

Easy Chinese Broccoli stir fry (kai lan) with garlicky sauce is Vegan, Paleo, Whole30, Keto, and low carb. A great way to add dark leafy greens to your meal. #ChineseBroccoli #ChineseBroccoliStirFry #GarlicSauce #BroccoliGarlicSauce #GaiLanRecipe #KaiLanRecipe #PaleoSideDish #LeafyGreensRecipe #LeafyGreensSideDish #EasyVegetableStirFry

Easy side dish: garlic spinach stir fry. Healthy and quick to make - just 10 minutes!

This Green Veggie Stir-Fry is a vibrant, nutrient-packed dish full of fresh veggies like broccoli, snap peas, and spinach. It’s quick to make and perfectly seasoned for a savory, light meal. Serve over rice or noodles for a complete, healthy dinner that’s packed with flavor and goodness!

Chinese Broccoli (gai lan) stir-fry recipe with garlicky sauce is gluten-free, vegan, low carb. Learn how to make stir-fried Chinese broccoli easy and great tasting!

Easy 10-min. Chinese Broccoli Stir Fry. Asian leafy greens stir-fried in garlic with a simple soy oyster sesame sauce. #asian stir fry recipes #chinese stir fry vegetables #broccoli stir fry #simple stir fry recipe

A green vegetable stir fry recipe. Whip up this super healthy stir fry in just 25 minutes. Easy recipe ideas from House & Garden.

Forget Chinese takeout. These vegetarian Chinese stir fry green Beans are healthier, quick, easy and super tasty. A wickedly good addition to any meal.

This broccoli and green bean stir fry is easy to make and comes together in 10 minutes. It is vegan, GF, healthy and great for weight loss and diabetics. It is a fantastic recipe for anyone who wants to eat healthy liver cleansing vegetables without compromising on flavor.

This super green stir-fry is great for lunch or dinner, packed with all the favourites!

Chinese vegetables with popular Asian leafy greens. Learn about bok choy, Chinese broccoli and more, plus how to use in stir-fry recipes.

Thai stir-fried greens have been in my weeknight cooking repertoire since I began cooking. It’s the first Thai dish I ever prepared that tasted straight-outta-Thai-Town authentic, and it’s so simple, I make it — usually with rice and a Thai omelet — whenever I want a quick, flavorful dinner with lots of healthy leafy greens. I typically use some variety of sturdy Asian green vegetable, like Chinese broccoli or yu choy sum, pictured above.

I love a quick stir-fry, specially when vegetables are in season. Green beans were on sale, which means time to make my go-to green bean stir-fry. Everything besides the beans are readily available in my pantry or fridge. Preparation couldn’t get much easier. And stir-frying? About as easy as it gets. Great flavor, a little char, and a sweet and spicy sauce. There were no leftovers.

Stir Fried Asian Greens is a simple mix of Shanghai, Choysum and Gailan in oyster sauce, really easy and simple side dish to complete your meal

A simple and delicious stir-fried beet greens recipe with Asian flavors. A terrific nutrient dense side dish that is super flavourful to boot!

This quick and easy Chinese garlic green beans recipe uses a few ingredients to achieve maximum flavor and a perfect texture! The green beans are pan fried until blistered and tender, then stir fried with garlic and ginger to lend a great aroma. Serve this as a side dish to complete your dinner or over steamed rice as a light lunch. {Vegan, Gluten-Free adaptable}To make the dish gluten-free, use tamari to replace soy sauce, and use dry sherry or chicken broth to replace Shaoxing wine.

This Spicy Shrimp with Stir-Fried Green Beans is a quick, flavorful dish packed with heat and crunch. The shrimp is seasoned with a blend of spices, then paired with tender-crisp green beans stir-fried to perfection. Perfect for a healthy and satisfying dinner that’s both spicy and savory! #SpicyShrimp #StirFriedGreenBeans #HealthyDinner #ShrimpRecipes #QuickMeals

Healthy, easy, big on flavour! This stir fried green beans with caramelised pork dish is easy and a delicious Chinese dish with a hint of heat. Fantastic with a side of rice.

Elevate your weeknight dinners with this quick and easy Chinese Green Beans and Mushroom Stir-Fry. Packed with fresh green beans and savory mushrooms, this stir-fry is bursting with flavor and nutrition. Perfect for a healthy meal, it combines crisp veggies with a savory garlic sauce for a satisfyingly crunchy texture. Ready in under 30 minutes, this recipe is an excellent option for busy weeknights or delightful gatherings. Enjoy this versatile dish as a side or a main course, and savor the…

Short on time but want something tasty? Speedy Chicken and Green Beans is a stir-fry-style favorite that’s fresh, fast, and full of flavor — dinner done right!