Shrimp sausage grits

Shrimp and Smoked Sausage with Aged Cheddar Grits

Dive into the rich flavors of the South with this delicious shrimp and smoked sausage dish served over creamy, cheesy grits! Prepared with large, peeled shrimp, thick-cut bacon, and Andouille sausage, each bite offers a perfect blend of Cajun spices and savory goodness. Start by making a flavorful shrimp stock, then cook your grits in a savory chicken broth and cream until creamy perfection. Top it all off with a zesty Worcestershire and lemon sauce for a dish that’s as comforting as it is…

Cajun Shrimp and Grits is a great recipe for creamy, cheesy grits with spicy shrimp and andouille sausage in a cajun cream sauce

Shrimp and Grits — Broke and Cooking

Traditional Cajun shrimp and grits, with shrimp, bacon and andouille sausage in a smoky and spicy sauce served over creamy, cheesy grits. Southern comfort food at it's finest!

This restaurant-style Cajun Shrimp and Grits Recipe is a classic Southern dish that you can prepare at home in just 30 minutes. It features sweet, succulent shrimp, and spicy Andouille sausage with creamy and cheesy grits.

Smothered Shrimp and Andouille Sausage with Creamy Parmesan Peppercorn Grits is decadent, delicious and the perfect way to enjoy a New Orleans-inspired dinner at home! The Cajun seasoning, fire-roasted tomatoes and Andouille sausage give this smothered shrimp dish an amazing depth of flavor without having to make a time-consuming roux. #shrimp #grits #Andouille #Cajun #shrimpandgrits

This Cajun New Orleans Shrimp and Grits recipe is made with creamy grits, bacon or sausage, and well-seasoned, spicy gravy. This is a classic Southern Louisiana dish perfect for breakfast, brunch, or even dinner.

This lowcountry shrimp and grits recipe is filled with bacon, andouille sausage, and local shrimp. The thickened roux makes for the best sauce and it's served over creamy grits.

If you're looking for a hearty bowl of southern shrimp and grits, this authentic recipe will surely be in your top favorite brunch dishes you've made. It's bursting with flavor from the creamiest cheesiest grits to the smoky crispy bacon. Then it's all drizzled in a creamy sauce made from those pan drippings. This recipe is an absolute crowd-favorite!

You’re officially a Southerner when you make this soulfood! Southern grits andouille sausage and shrimp! It’s a meal in a bowl! So EZ! My Southern shrimp and grits recipe is going to be more Cajun and Low Country. Instead of ham or tasso, we’re going to be using andouille sausage. Low country shrimp and grits is about as traditional and popular in the South as fried pickles, fried green tomatoes, Southern coleslaw, BBQ and mama’s fried chicken. Yes, it’s a glorious compfort dish!

This classic, traditional Shrimp and Grits recipe is such delicious, gluten free Southern comfort food in only 30 minutes with the most YUMMY butter sauce!

Indulge in the Southern flavors of Shrimp and Grits. Creamy, cheesy grits topped with succulent shrimp and savory andouille sausage.

Instant Pot Easy Cheesy Shrimp and Grits is a quick pressure cooker recipe that uses either stone ground grits or quick grits with cheese, butter, and tons of flavor. The best southern grits recipe.

This Cajun Shrimp and Grits features sautéed shrimp served over creamy grits and topped with a rich and flavorful Cajun gravy. It's classic Southern comfort food with tons of flavor! In this post, I'll provide step-by-step instructions and tips to help you make this delicious New Orleans style shrimp and grits!

This creamy shrimp and grits is a classic southern dish that is packed with cajun flavor. It's impressive enough to serve to guests but easy enough for a quick weeknight meal.

With a creamy, brown butter-tomato-wine sauce, this Tomato Shrimp and Grits recipe is easy enough for weeknights but also VERY dinner party-worthy! This fabulous meal in a bowl also features barely cooked fresh cherry tomatoes, sweet, tender shrimp and smoky Andouille sausage served over a bed of white cheddar grits. For more details, read the full post!

This Southern Shrimp and Grits Casserole is an impressive dish filled with bold flavors and comforting textures. In it, creamy grits are topped with a flavorful medley of seasoned shrimp, bell peppers and tomatoes. Serve it for breakfast, brunch, lunch or supper any time of year.