Recipes by Amanda - Get ready to ignite your taste buds with these explosive little bites—crunchy on the outside, creamy and full of briny-sweet crab on the inside! 🦀💣 Famous Crab Bombs 🔥🍽️ Ingredients: 🦀 1 lb lump crab meat (preferably Maryland blue crab, checked carefully for shells) 🥚 1 large egg 🥛 ¼ cup mayonnaise (for richness and binding) 🥄 1 tbsp Dijon mustard (adds a subtle tang) 🥄 1 tsp Worcestershire sauce (boosts umami) 🍋 1 tsp fresh lemon juice (brightens flavors) 🌿 1 tbsp chopped fresh parsley (for freshness) 🧂 Salt & freshly ground black pepper, to taste 🍞 ¼ cup crushed saltine crackers or panko breadcrumbs (just enough to hold the mixture together) 🧈 2 tbsp melted butter or neutral‑flavored oil, for basting Tip: If using delicate lump crab, fold gently to avo
TUSCAN SALMON WITH PARMESAN CREAM SAUCE
Julia Frey |{Vikalinka}