How to Make Pickled Red Cabbage
Recipe Share -> Pickled Red Cabbage 💥 • ⠀ • Simple, Delicious, + Nutritious. I love Pickled Red Cabbage because it adds a spicy bite + a satisfying crunch to everything. And that color. 😍😍😍😍 • More veggies, more ways. Let’s go! • ⠀ • What you need: • -about 1/2 a head of red cabbage • -1 cup of apple cider vinegar • -1 cup of water • -1 tbsp maple syrup • -1 tsp garlic seasoning • -1 tsp salt • -1 tsp pepper • -1 big bowl • -1 mason jar or canning jar with a lid • ⠀ • How to make: • 1. Remove the core and chop up the red cabbage. • 2. To your bowl add acv, water, maple syrup, and seasonings, whisk. • 3. Add sliced red cabbage to acv, water, and seasoning mixture. • 4. Stir thoroughly, make sure that red cabbage is coated with liquids and seasonings. • 5. Start
🥒 Crisp Pickled Brussels Sprouts – crunchy, tangy, and oh-so-delicious! #PickledBrussels #CrispyGoodness Crisp Pickled Brussels Sprouts Recipe 🌟 Ingredients: 500g Brussels sprouts, trimmed and halved 250ml white vinegar 150ml water 50g sugar 10g salt 5g mustard seeds 2 garlic cloves, minced 5g dill Instructions: Blanch sprouts: Boil Brussels sprouts for 3 minutes, then cool in ice water. Make brine: Boil vinegar, water, sugar, salt, mustard seeds, and garlic. Pickle sprouts: Pack Brussels...
Pickled Peppers
This pickled peppers recipe is quick and easy so you can preserve your pepper harvest, perfect for all kinds of peppers, use them on everything!
Chili Pepper Madness
Pickled Sweet Peppers
These quick pickled sweet peppers are sweet and salty and tangy and amazing. They're crunchy and a great garnish to salads, casseroles, and more. If you are growing sweet peppers in your garden, then you have to try pickling some of them! You and your family will love munching on these sweet peppers. #recipes #peppers #pickles #diy #canning
We think you’ll love these