Meyer lemon

This moist and flavorful glazed lemon loaf is made with extra virgin olive oil and Meyer lemons for a unique flavor, moist texture and gorgeous golden yellow color. Winter is citrus season, and Meyer lemons (a cross between lemon and mandarin oranges) are one of my favorites. This lemon loaf cake is a celebration of

Plus, how to use each in recipes.

Meyer lemons are one of the most popular citrus fruits in the baking world, and they grow in abundance on lemon trees. They have a tart taste, but the fruits

PERFECTLY TART & SWEET! MEYER LEMON BARS | foodiecrush.com These Meyer lemon bars are the perfect combination of sweet and tart. Feel free to make them with regular lemon juice if you don’t have Meyer lemons on hand. #recipe #easy #healthy #best #Meyerlemon #lemonbars #lemon

Meyer Lemon Curd is bright, buttery, sweet, and floral. Perfect on toast, cakes, waffles, & more. No double boiler & dairy-free options!

As a rule, every dough you make should contain salt—it complements the sweetness in your filling—and this buttery shortbread is no exception. Using salt in the crust and the filling helps create balance among the sweet, the bitter (from the lemon peel), and the acidic notes (from the fresh lemon juice).

Luscious meyer lemon curd! This super easy recipe produces a thick lemon curd that can be spread on biscuits or used in desserts.

One part luscious pudding and one part fluffy cake, this easy Meyer Lemon Pudding Cake is a dream dessert for any lemon lover!

The natural oils from the Meyer lemon zest perfume the sea salt making it a beautiful finish for fish, popcorn, vegetables, or grilled foods. Recipe adapted from Food in Jars cookbook.

Celebrate the unique flavor of Meyer lemons with our collection of 29 best recipes! These dishes highlight the sweet and tart balance of Meyer lemons, from refreshing beverages to decadent desserts. Click to explore a variety of ways to incorporate this citrus gem into your cooking and baking, brightening up each meal.