Miso potato soup

Miso Potato Soup with Crispy Chickpeas is the perfect way to warm up on a cold winter day. When Idaho® Potatoes asked me to develop a new soup recipe for them, I stressed for days. I had no idea how I was going to come up with an idea that hadn’t already been done to death....

This creamy, dreamy soup is far from traditional miso soup, but it is absolute comfort in a bowl. Pair it with crispy toast and a poached egg, and you can make this a meal for breakfast, lunch or dinner!

Vegan Potato Onion Miso Soup is an easy and delicious vegan friendly miso soup that you can enjoy all year long! I consider this miso soup to be very simple yet hearty miso soup that can be a side dish with rice or a light meal as itself.Yield: 4 large or 6 medium portions

Sweet Potato Miso Mushroom Soup is thick, creamy, and full of flavor. Made with whole food ingredients, it's the perfect healthy comfort food.

Far from traditional, but sooo delicious, this creamy miso stew/soup is one of my ultimate comfort foods. With this soup, I love a few different things! kabocha squash thats perfectly autumnal, earthy shiitake mushrooms, crisp savoy cabbage and juicy soup dumplings, which let’s be honest, is one of the most delicious textural combos. And while

In just 15 minutes, make the most flavorful Gyoza Soup recipe! It’s so easy to put together and is bursting with rich Japanese flavors, like miso, ginger, and garlic. If you love miso soup and dumplings, then you’re going to love this recipe that combines the two Japanese dishes into one easy meal!

Miso Soup with Onion and Potato Recipe – Japanese Cooking 101

This creamy chickpea miso vegetable stew has a deep, savory flavor, thanks to the use of miso for seasoning. It's hearty and healthy, and you can make it with whatever vegetables you have!

Velvety, wholesome and packed with plenty of umami flavour, this vegan soup is simple to make and low in calories

This delicious healthy recipe for Potato Leek Soup is deceiving flavorful! A nourishing, soul-satisfying meal made with the humblest of ingredients. Serve with optional Leek oil and Crusty Bread.