Nut roast recipe vegan

The perfect vegan Christmas main, this chestnut and vegetable packed nut roast loaf with gravy is easy to make and suitably festive.

In this recipe, I'll show you how to make a delicious nut roast with beans that will not only delight vegans but also non-vegans. This meatless roast is perfect for the festive holiday season! #roast #vegan #nuts #beans #christmas #thanksgiving #veganrecipes #vegetarian #recipes #food #vegan #meatless | biancazapatka.com

Carrot and Cashew Nut Roast - A savoury roast perfect for vegan Christmas dinner. Shaped as a Christmas tree this cashew nut roast is a vegan showstopper!

We've struggled through many an uninspiring nut roast over the years, but this version is packed with flavour and boasts a wonderfully moist texture thanks to the chestnuts and lentils. The black garlic cloves add a wonderful depth of umami flavour, balanced out by sweet bursts of dried cranberry.

This nut roast recipe is a great meat-free alternative for your holiday get togethers. Vegan and gluten-free. This roast is savoury and satiating, made with wholesome ingredients. Nobody will miss the meat!

This Nut Roast recipe is packed with a deliciously sweet and savory blend of nuts, veggies, lentils, dried fruit and fresh herbs. Serve with cranberry sauce and/or gravy and enjoy! (Please see notes above for possible ingredient modifications too.)

Serve these lovely mini nut roasts as a vegan dish at Christmas. You could also serve the recipe as one large nut roast, too – just use a larger loaf tin

This mini nut roast recipe makes individual portions of delicious and easy vegan nut roast, perfect for small houseolds and preparing in advance!

Vegetarian Nut Roast is a super-flavourful meat-free alternative for your roast dinner. This nut roast can be sliced and served with all of your favourite vegetables and a lovely drizzle of gravy. It's easy to make ahead and it freezes well too, so you can easily grab a couple of slices at a time.

This vegan nut roast is the perfect vegan main dish for special occasions! Made with a mix of veggies, mushrooms, nuts and seeds.