Boy choy

title on top: How to Cook Bok Choy, with a platter of cooked bok choy.

Learn how to cook bok choy, a healthy Asian vegetable, using the stir-fry method to create beautifully browned edges and crisp-tender stalks.

*NEW* This sautéed bok choy is tossed in garlic, ginger, and sesame oil for a delicious side that’ll keep your time in the kitchen quick and easy! #sauteedbokchoy #lowcarbsauteedbokchoy

Elevate your weeknight dinners with this delicious savory stir-fry featuring fresh bok choy and earthy mushrooms. Bursting with flavor and packed with nutrients, this quick and easy dish is perfect for those busy evenings when you crave something wholesome yet satisfying. Whether you're a seasoned chef or a kitchen newbie, this recipe is sure to impress with its vibrant colors and delightful textures. Pair it with your favorite protein or enjoy it on its own for a delightful vegetarian…

Ever wondered how to make Bok Choy for a stir fry? They keep their crunch and are so easy to prepare. Once you learn how to cut, cook, and prepare this easy recipe, you'll have it on the table in 15 minutes! #spendwithpennies #bokchoy #howtocookbokchoy #bokchoyrecipe

How to prepare Bok Choy (Pak Choi) for stir fry - Learn how to wash, store, and prepare bok choy for stir fry and more!

This quick and easy recipe for stir-fried Baby Bok Choy with Soy Sauce and Garlic delivers a restaurant-quality side dish full of savory and umami flavors! It is one of our favorite ways to enjoy this humble green leafy vegetable together with any grilled and fried mains. Aside from being absolutely delicious, it is also nutritious, budget-friendly, and is done in less than 15 minutes!

Spicy Garlic Bok Choy. If you love bok choy and chili oil, you must try this delicious and easy vegetable side dish made with minimal ingredients in 10 minutes!

This sautéed baby bok choy recipe is a quick, easy, and delicious side dish. Serve it with any protein you like and a scoop of quinoa or rice.

Enjoy the fresh, earthy flavors of Bok Choy and Mushroom Stir Fry, a quick and healthy dish that highlights the crisp texture of bok choy and the umami richness of mushrooms. Stir-fried with garlic and a splash of soy sauce, this vegan-friendly meal is light yet satisfying, perfect for a nutritious dinner. #BokChoyStirFry #MushroomDish #HealthyEating

Make this easy and delicious garlic baby bok choy recipe the next time you are cooking Chinese or vegetarian, and look like a master chef! Baby bok choy cabbages are sliced lengthwise, then quickly stir fried until tender and crisp, in a flavorful sauce made with garlic, soy sauce, and sesame oil. Serve it with rice or noodles for a fabulous light side dish, or vegetarian main. #babybokchoyrecipe #ourzestylife #babybokchoystirfry #sauteedbabybokchoy

This bok choy recipe will surely become a staple in your foodie heart. Enjoy alone or with quinoa, pasta, and more! #BokChoy #BokChoyRecipe

I received bok choy in my CSA from Oahu Fresh, and decided to make some Bok Choy in Garlic Sauce. It makes a great side dish, or you can even add it to noodles! Bok Choy in Garlic Sauce Ingredients: 1 lb bok choy 1 T vegetable oil 1 T sesame oil ¼ c water 1 t grated fresh ginger root 2 cloves garlic, minced 1 T oyster sauce 1 T light soy sauce 1 T brown sugar Directions: Rinse and dry the bok choy. Trim off ends; keep white parts separate from green. In a small bowl, mix the oils. In a…

Chinese Garlic Yu Choy. A delicious, garlicky vegetable side dish that is versatile for any meal! It comes together quickly in 10 minutes! This recipe is vegan. #vegan #sidedish #vegetables #veggies #chineseveggies #chineserecipe #asianfood #asianrecipes #quickrecipes

A delicious and healthy stir-fry recipe! Here’s a simple recipe for Bok Choy and Mushroom Stir Fry: Ingredients 1 tablespoon vegetable oil 1 cup sliced mushrooms (button, cremini, or shiitake…

There is nothing more satisfying than egg drop soup. It's simplicity,warmth, and flavor are so comforting any time of year. Egg drop soup is basically a flavorful chicken (or vegetable) broth with light wisps of egg throughout which makes a perfectly light and simple soup that everyone loves. Add in chopped fresh veggies such as bok choy and you add another level of deliciousness. Soups are great food to prepare when following any type of diet. This soup in particular is great for those…

Recipe video above. My favourite way to cook bok choy is with a lovely shiny, ginger sauce. Great way to load up on leafy Asian greens quickly and easily! Be careful not to overcook the bok choy, it cooks really fast. Pan-steam for just 45 seconds, then it finishes cooking in 30 seconds with the sauce. Recipe also works great with other Asian Greens like pak choy, choy sum (see Note 1). Make this ginger version one day then garlic the next! Serve as a side, with fluffy rice or over noodles…