Caribbean fruit cake recipe

This post explores the intricacies of the Jamaican fruit cake/ black cake/ Christmas cake. I also outline a recipe that can be used to recreate this delightful dessert. It is quite popular especially at this time of the year and at major celebrations. #fruitcake #blackcake #Christmascake #rumcake #redlabelwine #jamaicandessert #rumandwinecake #jamaicanfruitcake #fruitcakerecipe #jamaicanblackcake #jamaicanrumcake #Christmascakerecipe

If you’re looking to recreate this taste of the islands at home, this Caribbean Fruit Sponge Cake is a way to capture the flavors of Christmas.

Caribbean Fruitcake is a dense sponge cake mixed with rum soaked dried fruits. Learn how to make the Caribbean Christmas classic.

Christmas is coming and it's time to start thinking about what recipes you want to make. This Jamaican fruit cake recipe is perfect for the holidays! It's sweet, delicious, and will definitely satisfy your cravings. So get started on this easy recipe today and enjoy a taste of Jamaica during the Christmas season!

This is a dense fruit cake that is prepared for Christmas and for weddings in Barbados and other areas in the Caribbean. It is usually sweet and soaked in alcohol. The fruit mixture can be prepared many months in advance and allowed to soak.

If you know anything at all about West-Indian Caribbean culture you already know that Jamaican Black Cake is a must have at Christmas time. If you didn’t know before now, a Caribbean Christmas dinner invite will almost certainly net you a slice of the most alcoholic cake you will ever eat. A cousin of the British […]

I found this recipe in one of those fundraiser cookbooks someone had given me. It's a traditional Newfoundland recipe, I think. I re-arranged the ingredients in the recipe to be easier to follow. There's alot!

If you’re Guyanese you know that there is no Christmas without black cake. Black Cake is also referred to as Fruit Cake or Christmas cake in some parts of the Caribbean, but in Guyana, the two are not the same as they do differ in terms of texture and composition. It’s a rich and moist cake that consists of any fruit combination of your choices such as raisins, prunes, cherries, and mixed peel. #blackcakerecipe

This time of year is filled with traditions—from family gatherings to recipes passed down from generation to generation. And while fruit cake is popular in some circles, folks from The Caribbean prefer the taste of Black Cake. I had to put a WhatsApp in to get the recipe for this one, which I like to call The Most Delicious Caribbean Black Cake Recipe. This incredible cake (thanks to a cousin in Trinidad) features an immediate sweet taste followed by a kick of rum.

This Black Cake Recipe is decorated with fondant inspired by Jamaican fabric. Can you tell where the cake begins and the fabric ends? This delicious, moist fruitcake is baked in 10 inch spring form pan. It requires a lot of ingredients but the flavor improves with age and can last for many years!

Fruit soaks in rum for up to a year to make this rich Caribbean Christmas cake.

Rich, decadent Jamaican black cake is a Caribbean twist on the classic holiday fruit cake that you’re sure to love this Christmas! Dried fruit is soaked in rich port and fragrant dark rum then blended

This non-alcoholic Guyanese Black Cake has all the flavor of traditional black cake without any of the alcohol. If you are alcohol free, or just looking for a non-alcoholic version of a Guyanese Christmas favorite, then this one is for you!

Guyanese Style Fruit Cake | Guyanese Style fruit cake is a mash-up between pound cake also called sponge cake in Guyana and black cake. It is light and fluffy in texture, with bits of macerated fruits.

Delicious sweet lemon cake full of pecans and white raisins

Jamaican Fruit Cake also known as Black Cake, Rum Cake or Christmas Cake, is a rich dark rum soaked fruits cake. It is a very popular cake during the Christmas Holiday, for Weddings, Birthdays and even Easter.

Updated post on 21/11/2016 Re-prepare the recipe using full amount for fruits for picture taking purposes. Happy with this cake.. I have a pack of dried fruits sitting in my shelves for a long time, by hook and by crook, I must get rid of it.. Since I do not have a golden or light […]

This rich and moist Jamaican Black Cake is the centerpiece dessert that's perfect for any holiday or celebration. Black Cake, also known as rum cake, Christmas cake, and wedding cake, depending on when it's served, is a staple dessert recipe in all of the Caribbean.

Jamaican Black Rum Cake is a rich, aromatic, and decadent treat with a moist texture infused with dried fruits and a delightful kick of rum, offering a blissful tropical taste. It is perfect for festive gatherings or a delightful gift for the season.