Chestnut dessert

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Vegan Mont Blanc with Chestnut Puree and Chilled Hojicha Cream — Rio's Garden Chestnut Mont Blanc, Mont Blanc Tart, Chestnut Puree, Mont Blanc Recipe, Chestnut Dessert, Chestnut Desserts, Mont Blanc Dessert, Mont Blanc Cake, Food Photography Cake

Mont Blanc is a classic recipe in Italy and France and owes its name to its shape which resembles Le Mont Blanc in the Alps, meaning “white mountain” in French. This delicious dessert is prepared with tartlet shells filled with frozen hojicha cream surrounded by a

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