Crispy garlic

Make crispy fried garlic and fried-garlic oil in a flash—on the stovetop or in the microwave.

Air fryer fried garlic is so flavorful that it adds so much flavor to your dish. Sprinkle the roasted garlic over the food and even on salad for that extra crunch. You can also make an air fry garlic bulb. It’s soft and delicious.

Fried garlic chips are a nutty, crunchy, crispy condiment that makes any bowl of salad, soup, pasta, or [fill in the blank] better.

Learn how to make Crispy Garlic Bread Crumbs! These crunchy bread crumbs, prepared from panko, are delicious sprinkled on pastas, salads, and vegetable dishes for a burst of texture and delicate garlic flavor. One of my favorite things about these bread crumbs is that you can flavor them in so many ways! Infuse the olive oil with other aromatics (such as shallot or onion) or stir in finely chopped fresh herbs (such as finely chopped parsley, thyme, or rosemary).

These crispy garlic mushroom bites are everything. Think juicy, tender mushrooms coated in a golden, crunchy breadcrumb crust—served hot with a cool,...

Toasted Garlic Bits are easy to make and a great way to add flavor, aroma, and texture to your favorite dishes. Only two ingredients and ready in minutes!

These Crispy Baked Parmesan Garlic Fries are the perfect side dish or snack, combining the savory flavors of garlic and Parmesan with perfectly crispy potatoes. Easy to make and healthier than traditional fries, they are sure to be a hit at any gathering!

Discover the irresistible delight of crispy garlic butter potatoes, a perfect side dish for any meal. These golden-brown gems feature a satisfyingly crunchy exterior and a fluffy interior, infused with buttery garlic goodness. Simple to make and visually appealing, this recipe is accessible for cooks of all skill levels. With fresh herbs, spices, and easy preparation steps, create a gourmet experience that will impress your family and friends at any gathering. Enjoy the delicious flavor and…

This recipe for making extra crispy homemade garlic chips is perfect for those occasions where you’re craving a crispy snack…

This Golden Garlic Butter Bread with Herbs is crispy on the outside, soft on the inside, and bursting with garlicky goodness! 🧄 Perfect as a side dish for soups, pastas, or any meal. Fresh herbs add a fragrant, savory touch. 🌿 Ready in no time and so easy to make! Try this crowd-pleasing recipe today. 🥖 #GarlicBread #HerbRecipes #EasySideDish #BreadLovers #ComfortFood #FoodieFavorites

Crispy Garlic Parmesan Crusted Potatoes: These garlic parmesan roasted potatoes are baked until crispy and golden. The ultimate savory side dish for dinner or holidays.

Sometimes, the best things come in small packages - at least, that's the case when it comes to this recipe! My Viral Crispy Garlic Parmesan Crusted Potatoes uses mini yukon gold potatoes and only 7 other ingredients for a simple side dish that is anything but basic. This recipe went wildly viral when I shared it recently, and for a good reason. After all, what could be better than potatoes smothered in butter and parmesan cheese?!

These homemade bread crisps are buttery and crispy, you won't be able to stop at just one. Perfect for a grazing board or with dips for entertaining, they are easy to make too. These crostini toasts are made with garlic butter for maximum flavour too.

This crunchy, savory topping comes together in a small bowl—and in just a few minutes.

Learn how to make roasted garlic with this easy recipe – if you can even call it that! Roasted garlic cloves bring a mellow flavor to savory recipes and keep for weeks in the fridge. Delicious spread on crostini or bread.

Looking for a side dish everyone will love? These Crispy Garlic Parmesan Roasted Potatoes are seriously addictive! Baby potatoes are Crispy outside, fluffy inside, and bursting with flavor from gar…

Ultra crispy and fragrant fried garlic pieces adding texture to any dish--this recipe will give you the best ingredient with a bonus, garlic oil.

Greek lemon potatoes are a classic Mediterranean side. They’re crispy outside and tender inside. These potatoes burst with lemon flavor, garlic, and herbs.