Dukkah recipe how to make

From Egypt, dukkah with nuts, seeds, and spices. You need to roughly grind the mix but not to a powder. A versatile blend recipe that every household need it in her kitchen

Dukkah is a flavorful Egytian spice blend made with fragrant spices and and toasted nuts. Sprinkle it on soups, salads, eggs, avocado toast, sautéed veggies... to give an earthy flavor and delicious crunch!

Explore the flavors of Egypt with my guide on Dukkah! Learn what Dukkah is, its traditional ingredients, uses, and how to make your own blend at home.

Spice up your dishes with this delicious and easy-to-make Homemade Dukkah recipe! This aromatic and nutty Egyptian spice blend is perfect for adding a flavorful and slightly crunchy topping to roasted veggies, meats, salads, dips, and more. With just a few simple ingredients and steps, you can make your own Dukkah at home and impress your taste buds! #Dukkah #HomemadeDukkah #EgyptianSpices #SpiceBlend #EasyRecipes #Recipe #HealthyFood #HealthyEating #HealthyRecipes #MealPrep #MealPlanning

A pistachio-take on the traditional Egyptian nut and spice mix. Serve dukkah on meat, veggies, dips, and more!

Make dukkah seasoning, a delightful Egyptian spice mix, with just three ingredients and a few spices. This flavorful spice blend can be sprinkled over hummus, salads, poached eggs, and more!

Fragrant and nutty with a heady mix of spices, this sweet dukkah with macadamia, pistachio, rose, cardamom, cinnamon, sesame and fennel has a myriad of uses

Try this delicious Lemon Dukkah recipe for a unique and flavorful twist on an old classic. This zesty twist on traditional dukkah is perfect as a topping or dip for salads, roasted vegetables, grilled meats, fish, and more

This dukkah recipe is so easy to make! Dukkah is a nut and spice blend from Egypt—sprinkle it over bread dipped in olive oil, vegetables, hummus and more. Recipe yields 1 scant cup.

Learn how to combine nuts, seeds, herbs, and spices to make dukkah, a simple Egyptian seasoning that adds depth and texture to both savory and sweet treats.

Dukkah is made of nuts, sesame seeds, coriander seeds, and cumin seeds. The blend originated in Egypt, and typically uses macadamia, almonds, or hazelnuts.

Enhance fish, meats and vegetables with dukkah, a unique and flavorful Dukkah spice blend.

What is Dukkah? It is a delicious Egyptian spice blend made from nuts, herbs & spices that can be used with almost any meal. It can be sprinkled on

Looking to add a burst of flavour and crunch to your meals? Try our Pistachio Dukkah recipe, this nutty spice blend is not only easy to make but also incredibly versatile.

Wow, bring on the looks at this great dish. I have not seen this recipe before but boy was I impressed and I am making this tonight. You can also add this to hummus. See the photo below. Ingredients 1/4 cup almonds, chopped 1/4 cup pistachios, chopped 2 Tbsp sesame seeds 1 Tbsp fennel seeds 1 Tbsp cumin seeds 1 Tbsp coriander seeds 1 tsp black nigella seeds 1 tsp black peppercorns 1 1/2 Tbsp dried mint 1 1/2 Tbsp dried thyme 2 Tbsp poppy seeds 1 tsp sumac 1 tsp salt Note: Sebians use Walnuts…

Recipe Australian Native Dukkah by Thermie and Louise, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Sauces, dips & spreads.

Learn how to make and use dukah, a blend of nuts, herbs, and spices, which originates from Egypt, as a delicious accent for your favorite meals.

During my journey with Paleo, nuts have been a staple in my diet. When eaten raw or dry roasted (dry-roasted at home, not purchased as roasted/salted), they are exceptionally nutritious. So, today …