Gluten free crescent rolls

How to Make Easy Buttery Crescent Rolls with just two ingredients. This simple dough is a breeze to make for holidays like easter, christmas, or thanksgiving when you need side dishes or sides for dinners. No yeast, no knead and no rise make them super fast!

These are the softest, gooiest gluten free cinnamon rolls you’ll ever make. The dough handles beautifully and there's even an overnight option!

CRUFFINS! A culinary crossover of the beloved MUFFIN + the decadent CROISSANT! Oh the joy, right?! Yes, they’re delicious! Yes, they do take some time to put together and that makes them even more enjoyable! This is a variation of our G/F DINNER ROLL recipe and it’s such a fun one! Be sure to check out the NOTES section below for several tips on what kind of potatoes I use, a nightshade free sub, make ahead options and a yummy chocolate variation. Enjoy!

Gluten-free crescent rolls are a must-have at the holidays and a staple at my house. They're light and flaky and go with every meal.

These Best Gluten Free Dinner Rolls are fluffy, buttery, and totally satisfying! They’re perfect for holiday dinners or anytime you want to impress guests with a delicious gluten-free option.

These sweet and tender gluten free cinnamon rolls are fluffy soft, the dough is easy to handle, and you'll make the house smell like heaven!

The "2 ingredient" bread dough made famous by Weight Watchers is a shortcut way to make easy gluten free cinnamon rolls that taste like the yeasted kind.

Soft and incredibly fluffy, these vegan crescent rolls beat storebought rolls anyday and they couldn't be easier to make.

UPDATE: The last few times I've made these rolls I've added 3 tablespoons of powdered whole milk to the dry ingredients and skipped the egg wash. They turn out softer and more flavorful than ever this way!These gluten-free crescent rolls are a must-have at the holiday table! They're soft, buttery, and fluffy — everything a delicious roll should be!This recipe makes 24 rolls (2 sheet pans full). You can half the recipe if you'd prefer to make 12 rolls.