Lemon blueberry ricotta

Lemon Blueberry Ricotta Cake is an Italian inspired breakfast cake easy enough to bake just for yourself, but special enough to share with friends!

Blueberry Lemon Ricotta Pound Cake…moist ricotta swirled made fresh tasting with lemon and fresh blueberries! Finished with lemon glaze, this simple cake makes the perfect breakfast or afternoon treat!

These Lemon Ricotta Blueberry Muffins are incredibly tender and moist with fresh blueberries, creamy ricotta, and zesty lemon.

Looking for a bright, refreshing, and satisfying breakfast or snack? This Lemon Blueberry Ricotta Toast combines creamy ricotta, juicy blueberries, and zesty lemon on perfectly toasted bread for a dish that’s as beautiful as it is delicious. It’s a simple yet gourmet-style treat that’s ready in minutes and perfect for any time of day.

This lemon ricotta blueberry cake is sweet and tender with a delicate crumb. It can be made with fresh or frozen blueberries and stores well at both room temperature and in the freezer.

Lemon blueberry ricotta cake is an easy and tasty dessert that includes ricotta cheese, fresh lemon zest and juice, blueberries, and vanilla.

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Slice of Lemon Blueberry Ricotta Tea Cake

Discover the bliss of baking with our Blueberry Lemon Ricotta Cake recipe. This delightful dessert masterfully combines the creamy richness of ricotta, vibrant blueberries, and zesty lemon for a truly irresistible treat. Perfect for any occasion, this easy-to-follow recipe guides you through each step, ensuring a moist and flavorful cake that impresses everyone. Share this scrumptious creation at your next gathering or enjoy it with a cozy cup of tea!

Start your day off right with these fluffy lemon blueberry ricotta pancakes! Bursting with citrusy zest and sweet blueberries, they are the ultimate breakfast indulgence. Perfect for lazy weekends or special brunch gatherings, each bite offers a delightful flavor explosion that will leave you craving more. Whip them up in no time and impress your loved ones!

This lemon blueberry ricotta pound cake is a perfect springtime Southern dessert. Bursting with vibrant flavors of fresh blueberries and both lemon juice and zest. Baked to perfection in a bundt pan in about 50 minutes, the ricotta cheese keeps the crumb tender and delicate. The finishing touch is a lemon icing drizzle, adding a tangy sweetness to every slice.

Italian ricotta cake with lemon and blueberries

This 4-ingredient Healthy Blueberry Lemon Ricotta Parfaits recipe is tart from the lemon, rich from the ricotta, and sweet from the blueberries. Every flavor complements each other perfectly!

Elevate your brunch game with this Lemon Blueberry Ricotta masterpiece! The rich, creamy custard intertwines with the vibrant bursts of blueberries and lemon zest, creating a heavenly dish that's light yet fulfilling.

Ever wondered how to create a tender, protein-boosted cake bursting with fresh berry flavor and sunny citrus notes? Blueberry Lemon Ricotta Cake does exactly

Indulge in the delightful combination of flavors with this Blueberry Lemon Ricotta Cake. Perfect for any occasion, this recipe features juicy blueberries paired with zesty lemon, enveloped in a moist and creamy ricotta base. Enjoy a slice during brunch or as a sweet treat at home. Not only is it a feast for the eyes, but it's also a healthier option, packed with antioxidants and protein. Experience the joy of baking and savor this stunning cake!

Crepes are easy to make--barely harder than pancakes! This version has some lemon zest in the batter which pairs with a lemon ricotta filling. Top it off with blueberry sauce for a delicious…

This lemon blueberry ricotta toast recipe is topped with honey and tastes absolutely delicious! It's so quick and easy to make. Perfect for a meal, snack, or even as an appetizer idea.