Red velvet macarons

Red Velvet Macarons have a classic french macaron shell that is flavored with cocoa powder and dyed red then filled with a rich cream cheese buttercream. They have a delicious balance of flavors and textures that will make you fall in love with macarons!

Homemade Red Velvet Macarons with their bold red color and a hint of cocoa flavor, are just like the beloved cake but in bite-sized form. These delicate French cookies are filled with tangy cream cheese frosting for a classic flavor pairing and results in a chewy, melt-in-your-mouth experience that elevates the classic red velvet to new heights. Serve these cookies for special occasions — they're perfect for Valentine's Day or on your holiday dessert table!

These Red Velvet Macarons are made with easy-to-follow instructions for a perfect set red macaron and a smooth cream cheese frosting.

Delicious Red Velvet Macarons are made with red, cocoa flavored shells & a smooth cream cheese frosting filling.

Red Velvet Macarons are classic French macarons with the flavors of red velvet cake. They're crisp, chewy and filled with a tangy cream cheese frosting!

These red velvet macarons are made with a mildly cocoa flavored cookie base and filled with cream cheese frosting (though ermine works too!).

These Red Velvet Macarons are made with regular shells and all taste concentrated in the ganache. The best recipe you can find!

Red Velvet Macarons, filled with cream cheese frosting, ready to be eaten

Red Velvet Macarons - Sweet & Savory