Vegan burnt basque cheesecake

Discover the decadence of Eggless Burnt Basque Cheesecake. This easy-to-make dessert is rich, creamy, and impressively delicious without any eggs.

Pistachio Burnt Basque Cheesecake is a new take on a classic from Spain's beautiful northern province. Perfect for a spooky Halloween treat.

A simple, dairy free cheesecake recipe that tastes so amazing, it almost seems too good to be true! Rich and creamy, with no tofu or soy products needed!

A keto burnt basque cheesecake recipe that levels up what a keto cheesecake can be. Tarta de queso, it's crustless, creamy, and tender.

Firm, creamy and sweet, this Vegan Burn Basque Cheesecake is a must do dessert for cheesecake lovers and those with sweet tooth in general.

The simplest things in life don’t need to be boring, a creamy light cheesecake filled with delicious vanilla, the perfect dessert for those looking for a crowd pleaser or catering for the und…

This Miso Burnt Basque Cheesecake is a creamy, caramelized treat that blends sweet and savory perfectly, with a touch of umami from the miso.

This rustic San Sebastian Cheesecake couldn't be any easier to make. With a smooth creamy centre and caramelised outer crust, this cheesecake is surprisingly simple to make.

Inspired by Dabi from My Hero Academia, I am making a Hojicha (roasted green tea) Burnt Basque Cheesecake. I wanted to create a dish to capture his fiery/burnt nature and thought that a burnt cheesecake would be perfect! Smooth tangy cream cheese + warm roasty hojicha mixed up with some sugar and a few other basic ingredients = a super simple cheesecake that has a unique and delicious flavour!

This deliciously creamy vegan burnt Basque cheesecake is the easiest cheesecake ever and perfect for beginner bakers and seasoned pros alike! Topped with fresh blueberries, you won't believe this Basque cheesecake is dairy free and gluten free!