1970s fondue party

party food - lettuce

From cheese logs to pineapple chicken, how get festive the way Bon Appétit did four decades ago

Back now to a time when fondue parties were all the rage, when you couldn’t cross the road without a neighbour insisting on inviting you to their Tupperware party and of course the invention of the ‘greatest cooking discovery since fire’ – the microwave oven. Making life easy in the kitchen has long been a [&hellip

'60s dinner party with fondue -- the fun party dish! Everyone will have a ball the moment the dunking begins. These exciting party foods show you're really with it. Plenty -- and then some -- to feed a crowd. Here's how!

Bread dipped in Gruyère is as delicious today as it was when Bon Appétit introduced it to readers in 1965

Molten Hell....a perfect appetizer!

Funky “Ladies Night” | CatchMyParty.com

Funky “Ladies Night” | CatchMyParty.com

Fondue is spectacular party dish, 1971 by MewDeep on Flickr.

A great 70s party idea in honor of National Fondue Day. Can you dig it? Yes, you can!, You'll likely dip it too! We show you how.

When you think "1970s Party" you think fondue. Still, it defies logic that a pot full of melted cheese has been out of fashion for over 40 years. In these Instagram-obsessed times, could there possibly be something more attractive than putting a pot of sexy cheese in a room full of sexy people? Absolutely not. Call your friends over immediately, because it's time to get your #cheesevibes on.

Fondue Bourguigonne Traditional Beef Fondue with Mazola (part of a 1968 Readers Digest "Patio Party" insert

We've been wondering: if throwback threads can delight eras after they were made, are retro recipes just as timeless? Here, we tested out a tropically

1972 Sears Wishbook

Lysette D's Dinner Party / 70’s Fondue Party - Photo Gallery at Catch My Party

1973