Buffalo Chicken Dip Recipe (+VIDEO) - The Girl Who Ate Everything
Buffalo Chicken Dip-1 1/2 cups cooked and shredded chicken or 1 (12 ounce) can chunk chicken, drained 1 (8 ounce) package cream cheese, softened 1/2 cup Ranch dressing 1/2 cup Buffalo wing sauce (such as Frank's Red Hot, not to be confused with their pepper sauce. Start with less if you want and add more to your desired hotness.) 3/4 cup shredded Cheddar cheese
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These fun Crunchy Taco Cups are made in a muffin tin with wonton wrappers! Great for a taco party/bar. Everyone can add their own ingredients and toppings! Crunchy, delicious, and fun to eat!
These fun Crunchy Taco Cups are made in a muffin tin with wonton wrappers! Great for a taco party or taco bar. Everyone can add their own ingredients and toppings! Crunchy, delicious, and fun to eat! These wonton tacos are our favorite taco recipe! #taco #recipe #tacocups #cups #muffin #tin #recipe #wonton #crunchy
Buffalo Chicken Dip Recipe (+VIDEO) - The Girl Who Ate Everything
Buffalo Chicken Dip l0 ounce) can chunk chicken, drained (I use one 12 oz can from Costco) 1 (8 ounce) package cream cheese, softened 1/2 cup Ranch dressing 1/2 cup Buffalo wing sauce (such as Frank's Red Hot, not to be confused with their pepper sauce. Start with less if you want and add more to your desired hotness.) 3/4 cup shredded Cheddar cheese blue cheese crumbles (optional)
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