The BEST Giblet Gravy
This made-from-scratch Giblet Gravy is an authentic southern classic that will turn you from a gravy enthusiast into an all-out addict! It’s a rich, savory, and flavor-filled recipe that will soon be a family favorite for the holidays. #thanksgiving #gravy #gibletgravy #turkey #thanksgivingturkey #sidedish #giblet
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It’s incredibly simple to make, but you have to keep your proportions accurate – 2:2:1 or 4:4:2. 2 tablespoons Butter : 2 tablespoons Flour : 1 cup milk 4 tablespoons Butter : 4 tablespoons Flour : 2 cups milk You’re basically making a roux to start with, be careful not to burn it. Now, it’s really easy to eyeball this, and make it as thick or thin as you prefer. Hubs prefers a slightly thicker gravy, so I use about 3 tablespoons butter and flour with 1 cup milk. Sometimes I add an additio
HOW TO MAKE GIBLET GRAVY
The Southern Lady Cooks