Blackberry Whiskey Lemonade (With Video)
INSTRUCTIONS For the Blackberry Syrup: 1.Put the blackberries and sugar in a small saucepan over medium heat. 2.Cook for 20-30 minutes, stirring occasionally, until blackberries have softened and you have a thick syrup. 3.Strain syrup through a mesh sieve to separate any seeds or lumps from the syrup. 4.Let syrup cool for 20 minutes. For the Blackberry Whiskey Lemonade 1.Combine all ingredients in a large shaker with ice.
COCONUT FRUITOPIA BOWL Fresh Pineapple Juice Fresh Orange Juice Frozen Peaches Raspberry Puree Fresh Lemon Jucie Fresh Lime Juice Blend Top with Seagrams Escapes Fuzzy Navel Malibu Rum Mini Bottle Coconut Vodka Mini Bottle Garnish: Fresh Strawberries Slices, Raspberries & Orange Slices Instagram Photo Credit: @pookie_mixinitup
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