Pork recipes

Don’t default to a chicken dinner. Pork is an exciting and inexpensive meat that can be used in anything from pies to meatballs. Discover something new with one of these recipes.
117 Pins
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4mo
the meal is prepared and ready to be eaten on the table with other food items
Chinese pork, drunken potatoes and nashi pear sauce
Chinese pork, drunken potatoes and nashi pear sauce
a white plate topped with meat and beans next to a bowl of pesto sauce
Pork chops with preserved-lemon butter beans
Pork chops with preserved-lemon butter beans
a wooden plate topped with ribs and sauce
Andi Oliver's Caribbean roast pork (vinidaloush)
Andi Oliver’s Caribbean roast pork (vinidaloush)
a bowl filled with meat and vegetables on top of a colorful table cloth next to two bowls
Braised pork and apple with scotch bonnet
Braised pork and apple with scotch bonnet
These moreish minced pork cakes from chef Petty Elliott are accompanied by a fragrant chilli and lemongrass sambal. They’re great as part of a spread of dishes to share with friends; try alongside Petty’s mango and chicken salad with spicy rujak dressing. Pork Satay, Pork Kebabs, Mango Chicken, Coconut Ginger, Avocado Mousse, Satay Sauce, Beef Curry, Lean Pork, Chicken Satay
These moreish minced pork cakes from chef Petty Elliott are accompanied by a fragrant chilli and lemongrass sambal. They’re great as part of a spread of dishes to share with friends; try alongside Petty’s mango and chicken salad with spicy rujak dressing.
a white plate topped with meat and beans next to a bowl of pesto sauce
If there’s one combo we love, it’s low fuss and high flavour. This recipe takes a classic pairing of pork chops and beans to the next level with preserved lemon that brings a wonderfully tart unami flavour, brought together with a simple ‘blender chermoula’. It’s the perfect weeknight meal. ⁠ ⁠ Recipe and styling: @emilygussin, Photography: @indiawm⁠ ⁠ #weeknightmeal #weeknightdinner #recipe #recipeinspiration #porkchops
delicious. | Recipes, Tips & Recommendations
delicious. | Recipes, Tips & Recommendations 
sliced meat with sauce and rice on a table
Jeremy Pang’s Hong Kong char siu
Learn how to make incredible, Hong Kong-style char siu pork with this easy recipe from Jeremy Pang. Serve with rice and greens.
a white plate topped with meat and vegetables covered in sauce on top of a table
This new take on the classic combo of pork, apple and sage is ready in just 30 minutes – but tastes like it took so much longer. Friday dinners deserve this kind of stuff! The easy bean pureé uses the liquid from the bean tin, which is not only full of flavour but gives you a silky texture. ⁠ ⁠ Serve the chops in slices on top of the bean purée, for a classy look. Roast apple, sprouts and crispy sage leaves complete the plate!⁠ ⁠ Recipe and styling: @pickled_plates, Photography: @indiawm⁠ ⁠ #...
delicious. | Recipes, Tips & Recommendations
delicious. | Recipes, Tips & Recommendations 
two plates of pasta with meat and tomato sauce
Crispy pork schnitzel proudly top an all-time favourite pasta dish – spaghetti alla vodka. This easy weeknight recipe offers a double whammy of flavour.
a white plate topped with meat and veggies
Pan-fried pork chop with sage and apple mash
Visit a good butcher and pick up a juicy free-range chop to make this fuss-free, filling meal for one. Serve with the sweet apple mash and greens to make this a healthy and hearty dinner. #healthy #recipe #pork #easydinner
a white plate topped with meat and veggies on top of a green table
Curried pork schnitzel with devilled egg gribiche and pickles
A rich, fiery twist on gribiche (the mustardy chopped-egg sauce from France), pickled cucumbers and red onion enhance these curried, panko-crusted pork schnitzels.
delicious. | Recipes, Tips & Recommendations
delicious. | Recipes, Tips & Recommendations 
a plate with some food on it and the words schnitzel at la holsten
Schnitzel à la holstein
This German variation on classic Austrian schnitzel was invented in Berlin and named after German statesman Friedrich von Holstein. Served with a lemony caper sauce to cut through the richness, it’s a wonderfully balanced dish. Traditionally made with veal, it tastes just as good if you use pork.
delicious. | Recipes, Tips & Recommendations
delicious. | Recipes, Tips & Recommendations 
two white plates topped with meat and veggies on top of a green table
Curried pork schnitzel with devilled egg gribiche and pickles
A rich, fiery twist on gribiche (the mustardy chopped-egg sauce from France), pickled cucumbers and red onion enhance these curried, panko-crusted pork schnitzels.
a person is dipping an egg on top of some sort of fried item with sauce
Schnitzel à la holstein
This German variation on classic Austrian schnitzel was invented in Berlin and named after German statesman Friedrich von Holstein. Served with a lemony caper sauce to cut through the richness, it’s a wonderfully balanced dish. Traditionally made with veal, it tastes just as good if you use pork.
These moreish minced pork cakes from chef Petty Elliott are accompanied by a fragrant chilli and lemongrass sambal. They’re great as part of a spread of dishes to share with friends; try alongside Petty’s mango and chicken salad with spicy rujak dressing. Pork Satay, Pork Kebabs, Mango Chicken, Coconut Ginger, Avocado Mousse, Satay Sauce, Beef Curry, Lean Pork, Chicken Satay
Indonesian minced pork cakes with chilli and lemongrass sambal
These moreish minced pork cakes from chef Petty Elliott are accompanied by a fragrant chilli and lemongrass sambal. They’re great as part of a spread of dishes to share with friends; try alongside Petty’s mango and chicken salad with spicy rujak dressing.