Mushroom brie soup recipe

If you follow me on Instagram, then you know how much I love mushrooms. They are — quite literally — in my name! And I LOVE a good mushroom soup. But today’s soup is not only a mushroom soup —…

Ingredients 2 tablespoons of unsalted butter 4 cloves of garlic, minced 1 1/2 pounds of mushrooms, sliced 1 small white onion, diced very small 4 cups of vegetable broth 3-5 sprigs of fresh thyme, …

Easy homemade Cream of Mushroom Soup from scratch. Delicious earthy flavor and over the top creaminess.

My mushroom and Brie soup is a little taste of luxury. Creamy, rich, and layered with flavor, it's the perfect comfort food.

A cream of mushroom soup with brie to make it extra creamy and good!

Simmer up the earthy flavor of fresh mushrooms and the richness of Brie cheese in one delicious, creamy soup. I serve big bowlfuls to warm up everyone on chilly days.—Maria Emmerich, River Falls, Wisconsin

This Creamy French Onion and Mushroom Soup is a rich, indulgent combination of two classic flavors. The caramelized onions, tender mushrooms, and creamy broth create a savory and satisfying dish perfect for cooler days or when you're in the mood for something heartwarming. Combining the sweetness of French onion soup with the earthiness of mushrooms, this recipe will surely become a go-to comfort food in your household.

✨ Dive into the rich, savory world of **Hungarian Mushroom Soup**! 🍄 This comforting dish features a delightful medley of cremini, portobello, and white button mushrooms, caramelized with onions and garlic for maximum flavor. Enhanced with vibrant fresh herbs, a splash of white wine, and a hint of Hungarian paprika, this creamy soup is both nutritious and vegetarian-friendly. Perfect for cozy gatherings, serve it with crusty bread or herby rolls for a delicious meal. 🍞 Discover the perfect…

A rich and creamy bowl of delicious mushroom soup with the luxurious twist of brie cheese that will completely wow all who try it! Packed with earthy, savory roasted mushrooms this recipe will beat out canned cream of mushroom soup any day.

Did you know that September is National Mushroom Month? I didn’t. It seems as if every day of every month is a different National Food Holiday. I figured with the slight chill of Fall in the air… what is a better way to welcome it than a delicious soup? There is this fabulous little carryout place here called Sea Star Cafe. The owners are there, everyday, churning out wonderful sandwiches and homemade soups. They are very small, but take a ton of pride in what they offer. Most items are cold…