Mushroom tartlets

Delicious Gruyere cheese and mushroom tartlets with puff pastry are perfect for holiday entertaining! This savory mushroom recipe appetizer makes an elegant (but easy) party bite.

Mushrooms are available all year round so they’re an excellent choice for Christmas dinner. Paired with puff pastry, they create tarts that are flavorsome and an ideal size for an entree. Visit the page to learn this recipe. individual mushroom tarts | mini mushroom tarts | mushroom tarts recipe | sweet mushroom tarts recipe | mini mushroom tarts recipe | fall recipes dinner | healthy lunch ideas | dinner ideas | breakfast ideas | easy healthy dinner recipes

These tasty mushroom tartlets can be made in advance and heated just before the company arrives. They're great with a cocktail!

Made with ready-made puff pastry, these bite-sized mushroom tartlets are easy to make and are the perfect party finger food.

This Puff Pastry Mushroom Tart is made with three kinds of cheeses, caramelized red onions, and garlicky mushroom with rosemary and thyme. This crispy savory mushroom tart makes a great appetizer, lunch, or a light dinner. Serve it as a starter at your next party, Thanksgiving, or Christmas Eve!

Irresistible finger food tartlets made with a golden flaky crust that holds a savoury filling of mushrooms, onions, red peppers and goat cheese are perfect for any event.

Caramelized Onion, Mushroom & Gruyere Tartlets These savory tartlets are a perfect appetizer or elegant snack, combining the rich flavors of caramelized...

This upside-down cream of mushroom tarts recipe features mushrooms two ways: sliced as well as finely chopped in a creamy, cheesy filling.

Looking for a quick and easy mushroom appetizer recipe to feed a crowd? These mushroom parmesan are a savoury delight. With a creamy cheesy taste and flaky texture, they're perfect for Thanksgiving or a holiday party and can be made ahead saving you time.

These mushroom puff pastry appetizers are the perfect bite-sized treats for any occasion! With a flaky, golden pastry wrapped around a savory mushroom and cream cheese filling, they offer a delightful combination of textures and flavors. Easy to prepare and always a crowd-pleaser, these appetizers are sure to impress your guests.