Mapo tofu recipe japanese

This easy mapo tofu recipe features soft tofu coated in a spicy and savory sauce with deep aromas from the garlic, green onion, and chilies. This incredibly flavorful tofu dish pairs perfectly with a bowl of steamed rice, and comes together quickly using a simple list of ingredients.

Mabo Dofu(マーボー豆腐) is the Japanese version of Mapo Tofu. With silky-smooth cubes of tofu enrobed in a savory-sweet sauce, this milder version of the Chinese original still packs a ton of umami, making it a favorite in households around Japan.

An easy mapo tofu recipe that creates the authentic taste of China that features soft tofu cooked in a rich, spicy, and savory sauce that is full of aroma. Serve it over steamed rice for a quick, delicious and healthy weekday dinner!

An easy mapo tofu recipe that creates the authentic taste of China that features soft tofu cooked in a rich, spicy, and savory sauce that is full of aroma. Serve it over steamed rice for a quick, delicious and healthy weekday dinner!

Japanese-style Mapo Tofu (Mabo Dofu) is full of flavor but much less spicy than the original Sichuan dish. Even kids can enjoy this family-friendly recipe of ground pork and silken tofu that's ready in just 30 minutes! {Vegetarian/Vegan Adaptable}

An easy mapo tofu recipe that creates the authentic taste of China that features soft tofu cooked in a rich, spicy, and savory sauce that is full of aroma. Serve it over steamed rice for a quick, delicious and healthy weekday dinner!

The authentic mapo tofu recipe is simple-stir fry silken tofu and ground pork simmered in a soy, chili bean sauce, garlic and ginger sauce. My Mapo tofu recipe is incredibly flavorful but less spicy and oily. #Mapo Tofu #Mapo Tofu recipe #Mapo Tofu sauce #what is Mapo Tofu #how to make Mapo Tofu

Easy recipe for Japanese mapo tofu with detailed ingredients & step-by-step photos. So good, you'll make it again and again.

A quick and simple mapo tofu recipe that you can have on the table in 30 minutes. It has ground beef, silken tofu, and a mildly spicy sauce.