Oat scones recipe

Packed with tender oats and drizzled in a sweet maple glaze, these oatmeal scones are soft, flaky, and truly the best ever!

If you love scones with breakfast or tea, this easy gluten free oat scones recipe is the best. Add blueberries, apples, chocolate chips, or any mix in you love. They are the perfet addition to brunch as well.

Hearty oat scones studded with juicy blueberries make any brunch or tea time feel special.

Delicious Maple Oat Scones just like the ones you buy at Starbucks! And you'll love the white chocolate drizzle topping them! | #starbuckscopycat #starbucks #scone | See this and other delicious recipes at TheSeasideBaker.com

The simplest, tenderest gluten free oat flour scones that are made just with oat flour. Use this recipe as your base for all sorts of add-ins, from fruit, to chocolate, to maple syrup.

If you're looking for an easy, homemade scone for afternoon tea, or simply with a cup of coffee, Scottish Oat Scones, drizzled with honey, is a classic favorite.

Scottish Oat Scones 8 servings 1½ cups flour 2 cups oats ¼ cup sugar 4 teaspoons baking powder ½ teaspoon salt 1 egg ½ cup butter, melted 1/3 cup milk extra milk extra sugar Combine flour, oats, sugar, baking powder, and salt in a mixing bowl. Beat egg and combine with butter and milk. Add to flour mixture and blend. Form two circles and place on greased baking sheet. Cut each circle into 8 wedges. Separate wedges. Brush with milk and sprinkle with sugar. Bake at 425° for 15 minutes. Serve…

Perfectly tender and flaky Oatmeal Scones are easy to make with wholesome ingredients. Loaded with rolled oats and finished with cinnamon sugar on top, they’re the best treat to enjoy with a cup of coffee or tea!

Simple, quick oatmeal drop scones to serve along soup or stew, or as a baked treat with jam and cream cheese. Enjoy!

Scones are a great alternative to muffins when you want an easy, sweet treat for breakfast or brunch. They mix so easily, and portioning is a breeze with a large scoop. If you’re looking for a no-fuss recipe for a breakfast treat, give these currant oat scones a try!

Apple Cinnamon Oatmeal Scones

These quick and easy Cinnamon Oat Scones are subtly sweet full of cinnamon and oat goodness!

Apple Cinnamon Oatmeal Scones — by Jaclyn

From the kitchen of One Perfect Bite...These homely scones will have those who love the oatmeal variety begging for more. These certainly are the best I've ever had. I found the recipe on the Cookie Madness blog where the original recipe was attributed to Cook's Illustrated. Despite their pedigree, the scones are simple to make and they are especially good keepers, staying moist for several days. They are rich, sweet and buttery, and, it goes without saying, they are a perfect accompaniment…

Chewy oats and crunchy nuts, together with the whole grain depth of flavor delivered by oat flour, combine to make a nutritious and wholesome scone.

Hearty and flavorful scones baked with wheat flour, oats and brown sugar.

Quick and easy vegan almond flour scones! They are gluten-free, grain-free, variable (with different add-ins), plus 7 grams protein each!

These blueberry oat scones are delicious with a cup of tea or coffee or a glass of milk. Made with kitchen staples such as flour, oats, butter, yogurt, and wild blueberries, they are sure to become a favorite weekend treat.