Almond butter blossoms

These Almond Butter Blossoms are like beloved Peanut Butter Blossoms, except with almond butter! They're so soft, easy to make, and delicious!

Soft and chewy cookies with a chocolatey centre

These are Molly’s giant version of those tiny peanut butter blossom cookies that are a staple for any holiday season, particularly in the Midwest. She started making these with flat chocolate to enhance the textural variation and give them such a satisfyingly chewy and dense bite.

I know I talk about being allergic to peanut butter a lot, but I'm clearly missing out so just let me blab. Peanut butter and jelly sandwiches, never had one, Reese's cup, never had one, peanut butter blossoms, never had one. Until now, kind of.

Almond Butter Blossoms have the perfect balance of sweet and savory, are soft and chewy and a must make cookie for the holiday season!

These Almond Butter Blossoms are just like Peanut Butter Blossoms except they're made with only almond butter! They're perfect for almond lovers and people who can't eat peanuts!

These Almond Blossoms (Kiss Cookies) are a tantalizing alternative to the classic peanut butter based blossoms. These are peanut-free, tender, and basically amazing.

These Almond Flour Peanut Butter Blossom Cookies are a simple gluten-free, vegan version of the popular peanut butter blossoms we all love so much! The almond flour peanut butter cookies are made with only 6 ingredients and then garnished with a dairy-free chocolate candy.

If you’re looking for a cookie that hits all the right notes—sweet, salty, tender, and nostalgic—you’ve gotta try these Peanut Butter Blossoms. They’re the kind of cookie that feels like a warm hug, especially when

These peanut butter blossoms are perfect for the holidays! I love to top the soft peanut butter cookies with dark chocolate Hershey's kisses, but if you prefer, use milk chocolate candy (or even peanut butter cups!) instead.