Asian chicken wing recipes

The best sticky sweet, spicy Asian chicken wings you'll ever try. Tons of garlic and ginger flavor with that sweet heat you're looking for!

Crispy Baked Korean Chicken Wings are coated in the best sweet and spicy, sticky sauce made with spicy gochujang sauce, soy sauce, honey and sesame oil. Garnish them with sesame seeds and scallions!

These Asian chicken wings are crispy and sticky thanks to a secret (but simple) ingredient and sweet and (slightly) spicy sauce. They make a delicious addition to any game day spread but are easy enough to enjoy for dinner with a side of veggies.

These Honey Garlic Chicken Wings are drizzled in a decadent, homemade sauce made with soy sauce, paprika, ginger, honey, and garlic for the perfect balance of flavor. You can bake or air-fry these crispy, breaded wings.

Japanese Chicken Wings are baked with a light and crispy coating in an Asian-inspired sauce prepared with soy sauce, vinegar, and sugar.

When it comes to New York City's iconic food scene, Chinese takeout wings have earned a special place in many NYC hearts (and stomachs). These crispy, juicy, and flavorful wings are a favorite guilty pleasure, especially after a late night out or when you're just craving something that hits the spot

Indulge in these mouthwatering Soy Garlic Wings. Crispy chicken wings glazed with savory soy garlic sauce. With methods to air fry or oven bake.

Vietnamese Chicken Wings are baked in the oven until crisp & coated in a sweet-spicy combination of sweet soy sauce and chili paste.

Savor the Asian Chicken Wings experience! Crispy, sticky, and bursting with authentic Asian flavors, Perfect with a side of coleslaw!

These baked Asian sticky chicken wings made in the oven with brown sugar, soy sauce and garlic are so easy to make and they taste delicious! They're on the menu for my next football party for sure!