Best cream of wheat recipes

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Farina Recipe, Cream Of Wheat Recipes, Puerto Rican Breakfast, Puerto Rican Recipe, Puerto Rican Foods, Puerto Rican Cuisine, Spanish Foods, Puerto Rican Dishes, Puerto Rico Food

Crema de farina (cream of wheat) is a Puerto Rican breakfast food staple that also qualifies as comfort food in my book. On its own, cream of wheat can be very bland, but as with most things, us Puerto Ricans know how to kick things up a notch when it comes to flavor. This creamy dish was a staple growing up, and it's easy to see why. The quick cooking, rich and creamy wheat porridge is sweetened with cinnamon, star anise, cloves, and honey, then topped with a pat of butter that oozes into a…

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Heavenly Homemade Cream of Wheat.  You can have your wheat and eat it too!  So Yummy! Diy Cream Of Wheat, Best Cream Of Wheat Recipes, Homemade Cream Of Wheat, Cream Of Wheat Recipes Breakfast, Cream Of Wheat Recipes, Wheat Cake Recipe, Malt O Meal, Fresh Milled Flour, Homemade Cereal

I know. I'm a baby about cooked cereal too. I know it's good for me, but sometimes I really don't want to eat it. Plus I haven't been a big fan of store bought Cream of Wheat in the past. Plus I just can't do those little oatmeal packets. To me it's like eating 1/3 cup sugar and lasts about 5 minutes in my tummy and I'm hungry again. But I love whole grains and completely believe in their wholesome good for you nature! So when I tried this recipe, I fell in love with cooked cereal…

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Both oatmeal and cream of wheat are healthy breakfast foods, which are made from the same grains. They are made by cooking the grain and then separating the starch and protein. Find out the difference at www.difference.guru | food Diy Cream Of Wheat, Cream Of Wheat Recipes Breakfast Healthy, Protein Cream Of Wheat, Cream Of Wheat Recipes Healthy, Cream Of Wheat Recipes, Healthy Breakfast Foods, Best Life Hacks, Wheat Cereal, Healthy Fiber

Both oatmeal and cream of wheat are healthy breakfast foods, which are made from the same grains. They are made by cooking the grain and then separating the starch and protein. Find out the difference at www.difference.guru | food

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