Braised lamb shoulder

This easy, moist slow cooker roast beef without vegetables simmers in a full-flavored gravy made with onion soup mix, Worcestershire, and soy sauce.

An easy slow-cooked lamb shoulder. A handful of simple ingredients, roasted in the oven for a few hours until it's melt-in-your-mouth tender! YUM!

The sauce is almost better than the lamb.

Braised lamb shoulder arm chops (aka braised lamb shoulder arm steaks) are an affordable way to serve lamb. Here's the recipe.

Nigella Slow Cooked Lamb Shoulder is made with lamb shoulder, garlic, rosemary, lemon, and red wine. This Nigella Slow Cooked Lamb Shoulder recipe creates a tender and flavorful dish that takes about 6 hours and 30 minutes to prepare and can serve up to 4 people.

Alex Mackay‘s spiced roast ’n’ braise lamb shoulder recipe is truly spectacular and deserves its place on any dinner party table, or as a Sunday roast main. In his own words: ” My roast ’n’ braise technique captures the flavour of a roast with the melting richness of a slow braise. I serve it with gravy-soaked freekeh and soft, savoury onions that get drunk on the lamb’s flavour and become as good as the meat itself.”

Succulent slow-roasted lamb shoulder glazed with rosemary, garlic, and honey for a flavorful and tender dish perfect for special occasions or family dinners.

These lamb shoulder chops are baked low and slow with sautéed onion, garlic, and rosemary for tender blade chops served with luscious red wine gravy.

This is a wonderful dish for lamb lovers. The meat is succulent, the sauce full of flavour. Serve with sautéed spinach or kale on the side. If the sauce does not get thick enough, add some cornstarch and water mixture to it when it has reduced, to thicken slightly. Cipollini onions are the s

Braised Lamb Shoulder Arm Chops