Chinese bhel

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Foodie Gujarati on Instagram: "Street Style Chinese Bhel | Quick And Easy Recipe 
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Ingredients 
Noodles - 2 cup
Cabbage - 1/2 cup
Capsicum - 1/2 cup
Carrot - 1/2 cup
Schezwan Chutney - 2 tbsp
Tomato Sauce - 1 tbsp
Soy Sauce - 1 tbsp 

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Foodie Gujarati on Instagram: "Street Style Chinese Bhel | Quick And Easy Recipe . . Ingredients Noodles - 2 cup Cabbage - 1/2 cup Capsicum - 1/2 cup Carrot - 1/2 cup Schezwan Chutney - 2 tbsp Tomato Sauce - 1 tbsp Soy Sauce - 1 tbsp #yummy #yum #healthy #chinese #food #Monsoon #foodblogger #food #foodie #healthyfood #foodpics #yumm #yummy #delicious #cooking #trending #viralreels #viral #foodlover #instafood #foodism #yummyfood #yummyyummy #réel #lunchbox #breakfast #reelsinstagram…

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Chinese Bhel Recipe is a classic Indian Chinese street food from Mumbai that is made with a blend of crispy noodles, Chinese chutneys & some raw vegetables. Especially the Chinese bhel that has become a hot favourite among youngsters and has replaced their plates of vada pav. Chopsuey Recipe, Chinese Bhel, Tasty Potato Recipes, Noodles Chinese, Bhel Recipe, Desi Street Food, Chinese Street Food, Crispy Noodles, Chicken Spring Rolls

Mumbai’s favourite street food merges with Oriental culture, in this exciting version of Bhel. Rather than being made with puffed rice, this unique Chinese Bhel is made with fried noodles, tossed with colourful sautéed veggies and garnished with crunchy spring onions. A generous dose of sauces is also added to bind the Bhel together in a tangy way! Prepare this snack just before serving, as the fried noodles tends to get soggy over time.

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