Chinese eggs and tomatoes

Chinese Tomatoes and Eggs is a traditional dish made with stir-fried eggs and tomatoes. This tomato eggs recipe is both easy and quick, taking only 15 minutes to prepare. It's delicious!

15-min. Easy Chinese Tomato Egg Stir-Fry. Soft silky eggs stir fried in a sweet tangy tomato sauce with green onions. A fantastic dish for dinner or lunch and often served with steamed rice. #tomato and egg recipes #chinese food #chinese dish #chinese recipe #eggs

You can make this Chinese tomato egg stir-fry in less than 15 minutes. The tomato is cooked with soft scrambled eggs and paired with hot white rice. The sweet flavors from the onion and garlic will make you have this dish on repeat!

Chinese tomato beef egg recipe combines tender strips of beef, fresh tomatoes, and scrambled eggs in a flavorful sauce.

Egg and Tomato Stir Fry is made using everyday ingredients. Let the tomatoes simmer around egg folds and serve over rice!

Turn a few humble ingredients into a delicious meal that can be enjoyed for breakfast, lunch or dinner- Tomato Egg!

Sometimes, you need simplicity in life. And this dish is for those times. This isn't a dish that I grew up eating, in fact the first time I had it was on a trip to regional China. They brought out a plate of tomato and eggs and I made a snap judgment that it looked terribly boring. After trying some my friend and I looked at each other wide-eyed. Forget the other dishes, our favourite was this very simple tomato and egg dish.

The eggs are light as a cloud and, when mixed with softened tomatoes and a slightly sticky sauce, you'll want a second helping. Chinese-style scrambled eggs with tomatoes is delicious.