Creamy spinach recipes

Creamed spinach - a classic spinach side dish with a rich and creamy sauce.

With simple ingredients and a straightforward method, this recipe transforms spinach into a rich, creamy side dish bursting with flavor.A key trick is to use fresh spinach and squeeze out as much liquid as possible to avoid a watery texture.I love how this recipe brings a touch of that steakhouse quality to any home meal, making it a delightful addition to your dinner table.

Use frozen or fresh spinach for this easy creamed spinach recipe that's the ultimate cozy side dish! It comes together in just 25 minutes.

Not a copycat recipe but the real thing, aside from the addition of garlic, which we love. This recipe comes right from Ruth’s Chris Steak House.

Easy And Delicious Creamed Spinach - Perfect side dish for the holiday season! Recipe here: https://yeyfood.com/easy-and-delicious-creamed-spinach/

This creamy spinach pasta recipe is quick and easy to make and takes about 20 minutes to make from start to finish. Creamy garlicky spinach sauce tossed in penne pasta, it comes together so quickly, is super filling, and delicious.

A flavorful way to add spinach to any meal - try it with good ol' meat and potatoes.

Make this easy creamed spinach recipe in 15 minutes, with 6 ingedients! Tender spinach leaves pair perfectly with a silky, rich cream sauce.

This classic creamed spinach recipe is the perfect side dish for any meal! It's cheesy, satisfying, and packed with nutrition and flavor.

Creamed Spinach with Gruyère is not your average vegetable side dish. It's a love story between fresh baby spinach and creamy béchamel. Stir in lots of Gruyère and Parmesan cheese, which add a nutty taste and make this even creamier. Be sure to broil at the end to get a golden brown, bubbly top! Enjoy with steak, chicken, pork, or really any dinner in need of a vegetable side dish. Gluten-free adaptable.