Dinuguan recipe filipino food

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Irene Rose Ortega | Food Content Creator on Instagram: "Dinuguan Recipe (Pork Blood Stew)  Ever tried Dinuguan? It’s an underrated Filipino dish that might look ‘ugly’ due to its dark color, but it’s undeniably delicious! Here’s my bro-in-law’s foolproof recipe to make it at home!  Ingredients: - 1.5 kg Pork Belly (seasoned with Salt and Pepper) - 2 Onions (diced) - 6 cloves Garlic (minced) - 3 medium Tomatoes (diced) - 1 cup Vinegar - 1/2 cup Water - 2 cups Pork Blood - 8 long Green Chilies - Salt (to taste)  **Slurry (optional, depending on the pork blood consistency): - 1 Tbsp Cornstarch - 2 Tbsp Water  Instructions: 1. Fry the pork belly over high heat until the water is drained and the pork turns light brown. Drain excess oil using a strainer. 2. In the same oil used for frying the po Dinuguan Recipe Filipino Food, Dinuguan Recipe, Food Content Creator, Recipe Pork, Chili Salt, Filipino Dish, Filipino Dishes, Food Content, Fool Proof Recipes

Irene Rose Ortega | Food Content Creator on Instagram: "Dinuguan Recipe (Pork Blood Stew) Ever tried Dinuguan? It’s an underrated Filipino dish that might look ‘ugly’ due to its dark color, but it’s undeniably delicious! Here’s my bro-in-law’s foolproof recipe to make it at home! Ingredients: - 1.5 kg Pork Belly (seasoned with Salt and Pepper) - 2 Onions (diced) - 6 cloves Garlic (minced) - 3 medium Tomatoes (diced) - 1 cup Vinegar - 1/2 cup Water - 2 cups Pork Blood - 8 long Green Chilies…

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