Food court chinese food

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Bourbon Chicken Skewers, Chicken Skewers In Oven, Food Court Bourbon Chicken, Restaurant Copycat Recipes, Bourbon Chicken Recipe, Mall Food Court, Chicken Skewer Recipe, Restaurant Copycat, Bourbon Chicken

Bourbon Chicken is similar to teriyaki since it's sweet, sticky, and salty. There are a several different ingredients like apple juice, vinegar, ketchup that make this taste distinctly different than teriyaki chicken. In my recipe, I will be using a bit of heat to balance out the sweetness, you course you can adjust the heat to your liking.

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Beef In Black Bean Sauce, Black Bean Sauce Recipe, Beef Rendang, Vietnamese Dishes, Chinese Buffet, Prawn Salad, Dairy Free Pasta, Black Bean Recipes, Bean Sauce

This is a dish commonly seen on the menus of chinese take-away restaurants and at the food court. I never order it because it's just something that can be easily prepared at home. Anyway, I find that they throw in too much onions and shallots, which will usually be left behind on my plate at the end of the meal. The version I made here uses black vinegar which gives it a slight tang and sweetness, and the sesame oil added at the end brings the whole dish together. Stir-fried Beef in Black…

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