Italian gravy authentic

Sunday Gravy - Whether you call this gravy or sauce - this authentic Italian recipe is pure comfort food!

The Authentic Italian Gravy Recipe delivers a rich, robust flavor, melding beef short ribs, Italian sausage, and a medley of tomatoes and herbs. Perfect for pasta or as a base in varied dishes, this sauce is a versatile and delightful addition to any culinary repertoire.

Italian Sunday Gravy is a comforting, rich sauce that transforms a variety of meats into a delicious family feast. Traditionally simmered for hours, this hearty dish combines tender pork, flavorful sausage, and savory meatballs in a robust tomato sau

This recipe was given to me by a friend of many years, who grandmother and mother were from Italian decent so this is about as authentic as it gets. Italian Sunday “Gravy” 2 – 28oz cans of Cento Tomato Puree 1 - 28oz can of Cento Crushed Tomatoes 2 – 28oz cans Cento San Marza

This Authentic Italian Sunday Gravy recipe is what I grew up eating every week. Nana's tomato meat sauce is my most requested family recipe.

Bring traditional Sunday dinners into your home with this easy, authentic New York Italian spaghetti sauce (gravy). You'll want to keep a jar of this pantry staple on hand at all times for quick and cozy winter meals.

A Rich Meat Sauce Italian sauce or Gravy the Old Fashioned Way The cooking time is lengthy but a slow cooker works well if it is large enough. I like to cook this recipe on a weekend when the weather has me pretty much trapped at home. The warmth and smells from the kitchen are comforting. And my family loves it. After cooking for some hours the gravy rests so any excess fat can be skimmed off the top. Sunday it is ready for either spaghetti and meatballs, rigatoni, or lasagna. If there is…

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Sunday sauce (or gravy) is a classic Italian American recipe. It's cooked low and slow all day, served over pasta with homemade meatballs.