Intro to canning

Do you have a bountiful garden? Check out these 100+ home canning recipes and resources so that you know exactly how to preserve all that harvest!

Ready to learn how to can your own food? Let's take a look at some of the most basic facts and essential supplies that you'll need to get started canning at home.

How to Can Looking to try your hand at canning? Check out these posts for step-by-step guides to canning produce: Intro to Canning Canning for Beginners FAQ's Collecting the right equipment Water Bath Canning Guide

An easy pickling brine recipe to try on an array of vegetables and foods. Expand your culinary horizons with this basic recipe that can be customized to your taste through your choice of vinegar and spices. Try it on foods other than the standard cucumber!

Strawberry Jam: Easy water bath canning tutorial for beginners

Canning is a great way to preserve your garden or local, seasonal favorites. Are you making these canning mistakes that cost you time, money or your health?

Ready to get canning? Here's a bit of history behind this age-old technique, what you need to get started, and how to troubleshoot if something funky happens.

11 canning mistakes that can kill you. Learn how to avoid these canning mistakes to keep your family safe.

Although most people hear the word “canning” and think “jams and pickles,” the art of home canning extends to all sorts of foodstuffs, including a wide variety of meat and seafood. So if you’re short on freezer space and don’t care for jerky, never fear: canning help is here! The most popular meats for canning […]