Rhubarb custard cake recipes

Easy 6 Ingredient Rhubarb Custard Cake is a decadent dessert made with tart rhubarb, a sweet custard and a box mix cake for a simple and delicious recipe that anyone can tackle!

A layer of tangy sweet custard forms the base of this easy to make Rhubarb Custard Cake.

A layer of tangy sweet custard forms the base of this easy to make Rhubarb Custard Cake.

Traditional rhubarb custard pie pairs tart rhubarb with rich custard to create an unforgettable pie. The crumb topping is optional, but it adds a delightful crunch.

There's no other way to say it - this cake is magical! The way the simple batter settles into layers of custard and sponge seems impossible, and yet it works beautifully.

This spring Rhubarb Cream Cake recipe is pure comfort food just like Grandma used to make!

This pretty dessert will grace any table, from elegant brunches to simple suppers. Tart rhubarb with creamy custard is the perfect spring treat!

A stunning Rhubarb Custard Cake with a thick custard layer baked in the centre of the cake. Delight your family and friends with this beautiful rhubarb cake.

4 eggs (whites separated from yolks), room temp 3/4 cup sugar 120g butter, melted 1 tsp vanilla extract 3/4 cup all purpose flour 2 cups milk lukewarm 1 ½

Sweet and tart Rhubarb Cake with a cinnamon sugar topping is the best way to use up all the fresh rhubarb from the garden!