Salted rice cake recipes

Rice cakes are a healthy food with only 2 ingredients, Rice & salt. With 35 calories, rice cakes can be the perfect base for high protein toppings.

Rice Cake Tiramisu is an easy twist on the classic Italian dessert. It’s made with rice cakes instead of ladyfingers, and protein powder instead of sugar, but just as creamy and delicious.

Make the best rice cakes with this honey butter recipe that blends crispy texture, chewy centers, and sweet-savory flavor. These pan-fried Korean rice cakes are quick to make and loaded with taste. Perfect for dessert lovers and street food fans alike, this recipe is a go-to for tteok-inspired snacks or easy rice-based sweets.

Want a crunchy, chocolatey treat without the guilt? Chocolate Dipped Rice Cakes are quick to make and satisfy both sweet and salty cravings.

Not only rice cakes are a fast and easy way to have a healthy snack between meals, but they are also fast and easy healthy breakfast ideas too. However, not all rice cakes are healthy, and not all toppings are equally nutritious and weight loss approved. That’s why I decided to prepare 10 healthy rice cake recipe ideas for all of you that want to spice up your meal plan. Learn my favorite weight loss recipes with rice cakes, and try them out today – I promise you are going to LOVE THEM!

These golden, crispy griddled rice cakes are packed with savory flavor and finished with a sprinkle of furikake — perfect for a snack or light meal.

These easy and healthy rice cake recipe ideas are so quick and easy to make!

Beware! these viral chocolate peanut butter rice cakes are addicting! They're also ridiculously easy to make, keep well in the fridge or freezer, and are made with just a few simple and real ingredients. Naturally gluten-free and easily made dairy-free/vegan.

Your whole family will love the flavor of this favorite side dish - it's a crispy, cheesy way to use up leftover rice! Easily made gluten free, too.

Elevate your snack game with versatile rice cakes that can be tailored to your taste! From sweet red bean fillings to savory vegetable options, these treats are a hit at brunches and parties alike. With simple ingredients and flexible recipes, you'll keep everyone coming back for more!

This rice cake is made with PB2 and fruit for a simple but satisfying snack or even a healthy dessert!

I know what you're thinking. Rice cakes? Really? Isn't that like soooooooooo 1980's? This blast from the past has come to be one of our favorite family snacking options. As I've been exploring the world of gluten free snacking for me and the fam, we've tried a variety of spreads and toppings to turn these gloriously blank canvases into primo snacks. Expand your snacking horizons with our favorite rice cake spreads and toppings. Here are a few of our favorite rice cake snacking options…

This banana split rice cake is an easy and healthy snack that your kids will love! It is gluten free and dairy free and is made with a few simple ingredients.

Plain, lightly salted, boring rice cakes has 35 calories per cake. Add flavor without adding calories by using delicious low calorie seasoning!

Need a quick and healthy snack with a sweet touch? Peanut Butter Rice Cakes are a crunchy, creamy treat that hits the spot—great for post-workout fuel or midday munching. Find out how to make this satisfying combo!

SAVE NOW FOR LATER 👉 These Simple Rice Cake Bars are my go-to for quick, healthy school snacks! They’re super easy to make and keep kids fueled and happy throughout the day.

Rice Crispy Treats in an 8x8 Pan

<p>These nutty pancakes, which are delicious with a side of sautéed apples or applesauce, also make a nice side dish for roasted chicken or turkey. If you like, you can substitute 1 1/2 cups packaged blended rice mixture for the wild and brown rices in this recipe.</p>