Thai sauces

Delicious tamarind dipping sauces for every occasion and appetizer. A flavorful simple sauce, a chunky salsa and a thick Asian style.

Prik Nam Pla- Easy Thai Chili Dipping Fish Sauce is used in Thai cuisine to enhance flavor. Nam Prik Pla is one of the most basic Thai sauces using minimal and simple ingredients, making it an effortless sauce to whip up. Ready in 5 minutes!

Try making your restaurant favorite pad thai at home with this easy pad thai sauce! It uses only 4 ingredients, including tamarind paste and fish sauce. Substitution suggestions can be found in the post!

This easy spicy Thai tamarind dipping sauce is perfect for meal prep—it’s sweet, tangy, and versatile enough to pair with just about everything.

This Thai Peanut Sauce recipe is made with simple ingredients you probably already have. It's hard to resist once you taste it!

This Pad Thai Sauce is super easy to make at home, naturally vegan, and gluten free. You only need simple ingredients and have a sauce that tastes better than any store bought version. Versatile for all easy meals like Pad Thai Noodles, rice noodles, or in a vegetable stir fry.

The Thai dipping sauce Nam Jim Jaew recipe (without sugar) is a popular Thai dipping sauce used for grilled meats or as a dressing for salads. This Nam Jim Jaew recipe without sugar is easy to make, using tamarind, fish sauce, lime juice, shallots, cilantro, chili flakes, and toasted rice powder.

Fire up the grill with the best sauce for grilled chicken. With my homemade easy and healthy Asian sauce recipes for chicken like this Vietnamese grilled chicken drumsticks!

Tangy, spicy and packed with umami deliciousness, this Thai dipping sauce aka Prik Nam Pla is an absolute must try if you love bold flavors and Thai food.