Tofu mousse chocolate

Indulge in this guilt-free vegan tofu chocolate mousse recipe. Made with just 3 ingredients, it's easy to make and tastes amazing!

This Smooth Creamy Chocolate Tofu Mousse is made with only 5 ingredients for a quick plant-based dessert. Vegan, Gluten-Free, Egg free.

This chocolate mousse is so creamy and velvety you won't believe it's made with just dates, cocoa, and silken tofu. It's a vegan, low-fat, and sugar-free take on the classic French dessert to enjoy guilt-free.

A healthier mousse that's made with only 3 ingredients, is really easy to make and tastes amazing! It's also higher in protein, dairy-free and gluten-free!

Hannah Sunderani's vegan chocolate mousse is delightfully decadent. Says Sunderani: "The recipe uses silken tofu, which is a stellar ingredient in desserts as it gives a creamy and luscious texture. Its mild flavour also allows for other ingredients to shine – in this recipe, chocolate! #ELLEGourmetloves #chocolatemousse #foodstyling #foodphotography #vegan #vegandessert

This vegan chocolate mousse can be made in less than 15 minutes flat, with only 4 ingredients that you're likely to already have on-hand. And it's so unbelievably creamy and sweet!

An Smooth Creamy chocolate Tofu Mousse recipe made with only 5 ingredients for a quick healthy plant based dessert. Plus, this is chocolate mousse is also vegan, gluten-free and ready in less than 30 minutes.

Let's make a delicious vegan chocolate mousse with silken tofu! It's quick to make and creamy and rich.

Silken tofu is the secret to this vegan chocolate mousse pie —it has just the right consistency to create a smooth and creamy texture.

This is one of the best silken tofu dessert recipe. It hits the stop perfectly while still being vegan and pretty good for you :)