Tofu quiche vegan

Crustless Tofu Quiche is eggy, savory, and filling! Perfect for brunch, and leftovers make a delicious lunch! Vegan and gluten-free.

These mini vegan quiches are perfect for breakfast, a light snack, or party finger food.

This easy vegan quiche recipe is seriously the best quiche ever! A spin on a classic quiche Lorraine made with tofu and packed with veggies!

Insanely Easy Quiche Vegan Recipe. This Easy Vegan Quiche is perfect for your breakfast or brunch! The eggy tofu filling is loaded with burst tomatoes, sweet caramelised onions, sautéed mushrooms, and spinach, then baked in a flaky, buttery crust. To accomplish this, you have to go all-in on the seasonings. Don’t skimp! And to get the tofu to absorb the seasonings you add, you need to press it, which releases the liquid so the sponge-like tofu can soak up the flavour of the other…

This vegan quiche recipe transforms traditional flavors into a plant-based delight. It features a flaky crust and a creamy, savory filling made from tofu, nutritional yeast, and various vegetables. Perfect for any meal, it's a nutritious, satisfying dish that even non-vegans will love.

You don't need meat, eggs or dairy products to make a tasty quiche. This is Vegan Tofu Quiche made with tofu and plenty of vegetables for filling.#vegan#tofu#quiche#healthy#japaneserecipe

Delicious for breakfast, lunch or dinner. These mini quiches are a great source of plant based protein, nutrients and fiber.

This simple vegan gluten-free quiche has a savory tofu filling with tomatoes, kale and mushrooms, in a homemade crust. Great for breakfast or brunch!

This healthy vegan crustless quiche is a plant-based version of quiche that's just as light and fluffy. A gluten-free, high protein breakfast.

The simplest tofu quiche on the block with just 10 basic ingredients and no fancy methods required. A hash brown crust keeps this dish gluten-free as well as vegan! Perfect for lunch, brunch, and even brinner.